Chia (Salvia hispanica) is a herbaceous plant from the Lamiaceae family, native to Mexico and Guatemala, where it has been cultivated since pre-Hispanic times. Chia seed oil is obtained through cold pressing of the seeds of this plant, which helps preserve its nutritional and therapeutic properties.
This oil is rich in essential fatty acids omega-3 and omega-6, as well as antioxidant vitamins, minerals, and health-beneficial phytochemicals. Among its properties, its anti-inflammatory, healing, moisturizing, and skin-regenerating effects stand out.
Chia oil is used in the cosmetic industry to create creams, lotions, soaps, and shampoos, as it helps keep the skin healthy, soft, and youthful, while also reducing the appearance of wrinkles, spots, and stretch marks. It is also used in cooking as a nutritional supplement and in the preparation of healthy food products, such as breads, cookies, smoothies, and salads.
Sesame vegetable oil has been widely used in traditional Eastern medicine for centuries and comes from the sesame plant (Sesamum indicum). This plant ...
Jojoba vegetable oil is a thick, golden liquid extracted from the seeds of the jojoba plant (Simmondsia chinensis). This plant is native to Mexico but...
The history of the avocado dates back to pre-Hispanic times, where it was used as food and medicine in various Mesoamerican cultures. The ancient Maya...
The essential oil of Palo Santo, also known as Guayaco essential oil, is extracted from the wood of the Bulnesia sarmientoi tree, which primarily grow...
The essential oil of Clary Sage (Salvia Sclarea) is obtained through the steam distillation process of the flowers and leaves of the Salvia Sclarea pl...
Propiedades del aceite de oliva orgánico:
- Rico en ácidos grasos monoinsaturados, principalmente ácido oleico, lo que lo hace excelente para la salud...
Neem vegetable oil has a long history of use in traditional Indian medicine, where it has been utilized for centuries to treat various ailments. It ha...
Sea buckthorn oil has a long history of use in traditional Chinese and Tibetan medicine. It is believed to have originated in Central Asia and has bee...
Sesame Seed Oil (aceite de semilla de sésamo) is an aromatic oil extracted from sesame seeds. It is widely used in Asian and Middle Eastern cuisine an...
Perilla vegetable oil is obtained from the seeds of this plant through a cold-pressing process. Perilla, also known as Shiso, is a plant native to Chi...
Rosehip is a plant native to South America, particularly Chile and Argentina. This plant has been used for centuries by the indigenous peoples of the ...
Safflower oil has a long history of use in both cooking and traditional medicine. Originating from India, it has spread worldwide due to its multiple ...
The essential oil of Indian sandalwood (Amyris balsamifera) is obtained through steam distillation of the wood from the sandalwood tree. It is a light...
Coconut vegetable oil is a natural product obtained from the mature flesh of the coconut. Its origins date back to India, where it was already used fo...
Sesame vegetable oil has been widely used in traditional Eastern medicine for centuries and comes from the sesame plant (Sesamum indicum). This plant ...
Jojoba vegetable oil is a thick, golden liquid extracted from the seeds of the jojoba plant (Simmondsia chinensis). This plant is native to Mexico but...
The history of the avocado dates back to pre-Hispanic times, where it was used as food and medicine in various Mesoamerican cultures. The ancient Maya...
The essential oil of Palo Santo, also known as Guayaco essential oil, is extracted from the wood of the Bulnesia sarmientoi tree, which primarily grow...
The essential oil of Clary Sage (Salvia Sclarea) is obtained through the steam distillation process of the flowers and leaves of the Salvia Sclarea pl...
Propiedades del aceite de oliva orgánico:
- Rico en ácidos grasos monoinsaturados, principalmente ácido oleico, lo que lo hace excelente para la salud...
Neem vegetable oil has a long history of use in traditional Indian medicine, where it has been utilized for centuries to treat various ailments. It ha...
Sea buckthorn oil has a long history of use in traditional Chinese and Tibetan medicine. It is believed to have originated in Central Asia and has bee...
Sesame Seed Oil (aceite de semilla de sésamo) is an aromatic oil extracted from sesame seeds. It is widely used in Asian and Middle Eastern cuisine an...
Perilla vegetable oil is obtained from the seeds of this plant through a cold-pressing process. Perilla, also known as Shiso, is a plant native to Chi...
Rosehip is a plant native to South America, particularly Chile and Argentina. This plant has been used for centuries by the indigenous peoples of the ...
Safflower oil has a long history of use in both cooking and traditional medicine. Originating from India, it has spread worldwide due to its multiple ...
The essential oil of Indian sandalwood (Amyris balsamifera) is obtained through steam distillation of the wood from the sandalwood tree. It is a light...
Coconut vegetable oil is a natural product obtained from the mature flesh of the coconut. Its origins date back to India, where it was already used fo...