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Wild boar sausage - Import export

3 Companies

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SALAISONS JOSEPH PANTALONI SARL

France

The company Salaisons Joseph Pantaloni, a handcrafted cold cut producer near Ajaccio, sells large quantities to the trade and makes direct sales to private customers. Salaisons Joseph Pantaloni, a producer of Corsican products, promotes handcrafted products from the region. Salaisons Joseph Pantaloni produces quality delicatessen meats and cured sausages in keeping with traditions, exclusively from French meat. The company does all the work to produce, pack and ship its products. Salaisons Joseph Pantaloni guarantees to transport the products in the best conditions to preserve their quality. Shipments are sent to France and Europe by sea and overland. The Salaisons Joseph Pantaloni team is on hand to answer your questions as quickly as possible.

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JOKO GASTRONOMIE

France

JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

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EL GOURMET DE LUNA MANCHEGA

Spain

We offer you our gourmet shop specialized in products from the center southern meseta of Spain known as “ La Mancha”. It is in this wide territory of great beauty where animals are raised in total freedom, where “Parque Nacional de Cabañeros “ is located and our products are from: various types of sheep cheese, deer sausages (highly prized due to their low fat content and cholesterol level) as well as wildboar sausages, traditionally made to keep their quality and protein content.That is why we can say that the main purpose of “ El Gourmet de Luna Manchega”is to take through our products and with the pure , real and easy made “ La Mancha “ gastronomy the most delicate tastes to those refined palates, together with the talent of the unique taste and quality that only sheep chease, deer and wild boar food can offer.

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Wild boar sausage - Import export

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3 Companies