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Wholesaler - Traditional caviar

Wholesaler
  1. MAMMADOV-CAVIAR-COM

    Sweden

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    Mammadov Caviar is a Premium Caviar Selection Wholesaler base in Sweden. We import sturgeon roe, Caviar, from one of the largest CITES approved sturgeon farms in China, Qiandao lake district. We distribute mainly as a wholesaler and are actively looking for partners. Depending on type of sturgeon, we are currently distributing the following qualities: -Mammadov ”Premium Melange”/Mix (Acipenser Schrenkiid & Huso Dauricus) -Mammadov Oscietra ”Russia” (Acipenser Guildenstaedti) Considered to be be a very healthy aphrodisiac, caviar contains amino acids, minerals, lysine and as little as 157mg of cholesterol/100 gr. What distinguishes caviar quality, a part from what sturgeon it originates from, is its preparation. There are different ways to prepare caviar. The Mammadov Caviar selection is prepared in the traditional way, Malossol which literally means "little salt" in Russian. For the European market the caviar is traditionally mixed with 2, 5-4% salt with the addition of Borax. The Caviar is then packed, sealed and left to mature, this can take up to 14 months.Matured caviar is obtained by placing the caviar in tins that are sealed with rubber bands, this will allow the roe to mature and swell. The maturation process depends on tastes and preferences...very much like wine. We’ll be pleased to answer all your questions, don’t hesitate to contact us for more information !

  2. AQUAPRI

    Denmark

    AquaPri specializes in sustainably farmed fish and caviar of hand-picked luxury quality for global niche markets. We have full control over all stages of the farming process – from egg to adult fish – in our technologically innovative systems. Our continued focus on luxury quality and food safety has literally made our products popular across the world. We are particularly proud that they have been welcomed in a number of countries with long traditions for seafood, where the customers are used to only the best quality fish and caviar. Most of our markets also have strict food safety legislation, which we take very seriously, and which we comply with 100%. We are still looking to expand our markets, as we are convinced that other parts of the world will also appreciate our luxury products. Business Areas : Trout roe/caviar production, processing and sales, Trout production, processing and sales, Pike perch production and sales, Eel production and sales, Fresh fish sales/trading.

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Wholesaler - Traditional caviar

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