products packed in vinegar

... prepared with cold, salted brine for up to three months so that the bitter compound is removed, the vegetables are softened and imbued in flavor. It is then washed and sorted and packaged in containers in a brine solution for its preservation. The harvesting process plays a key role in our pickle produce. Our farmers select the finest olives and vegetables. Each olive is selected according to ripeness...

... Balsamic Vinegar, an irresistible combination, typical of the Italian tradition! The crunchy Taralli and the tasty green olives complete the Milano food box. The Milano Food Box contains: - Durum wheat semolina spaghetti 500g - Cherry tomato sauce 690g - Extra virgin olive oil 250ml - Parmigiano Reggiano vacuum-packed 24 months aged 240g - Taralli 100g - Balsamic vinegar 5 years aged 250ml - Traditional Salami vacuum-packed 300g.