United Kingdom, Polegate
...The fully synthetic H1 approved silicone grease contains antimicrobial additives to prevent microbial growth within the grease. Turmsilon LMI 5000 clean is especially developed for the lubrication of EPDM seals, rubber joints, membranes, lip seals. It can be applied at all processes requiring a high level of cleanliness and for which growth of pathogenic germs is a potential risk. H1 certification:Fully synthetic Suitable for rubber joints, membranes, lip seals:High level of cleanliness...
Spain, Torrent
...Red Beet Red beet concentrate is extracted from selected fresh red beetroots. It is concentrated and pasteurized by physical means to obtain an intense standardized color. Betanin is the colouring component and although not usually stable to high temperatures, Roha offers a unique heat stable redbeet option which can be used as a carmine replacer across multiple application Applications: Yoghurts, Confectionery, Ice Cream and Frozen Desserts, Fruit Preparations, Strawberry Milk, Meat, Prepared FoodD BE ...
Türkiye, Ankara
...Colour masterbatch for PET Packaging Products Mine Colours offers a wide range of innovative additive masterbatch dispersions for a variety of applications. These additive masterbatches are used with a broad range of polymers that are ultimately used to optimize processes and for finished package performances. These Masterbatches are specifically manufactured for the needs of food, greenhouse, beverage, and medicine industry. Special ultraviolet stabilizers and absorbents are used together to prevent loss of moisture, taste, and color of food due to UV exposure of the sunlight. ...
...allowing the entire quantity to be concentrated by 10%. Only 7-8% of the final product has undergone treatment. - EASY CLEANING Continuous operation for 24 - 36 hours without further preparations is possible. Cleaning is simple and does not require special chemicals. - LOW OPERATING COSTS No "preserving" outside of the season, no clogging of the system, no wear parts except seals, shaft seals, etc. - HIGH CONCENTRATION Can concentrate up to 65 Brix. Enables the production of sweet reserves.
Italy, Carbonara Al Ticino
Since 1984, it has been creating, producing, and marketing flavors for the food, confectionery, beverage, liquor, and pharmaceutical industries. Production of flavors for savory products, sweets, beverages, baked goods, and dairy bases. Essences and extracts for perfumery and cosmetics. Company quality certified to UNI EN ISO 9001:2008. An advanced technological know-how and over a decade of...
Germany, Heimbach
Since 1932, Krischer GmbH has stood for the highest quality and continuous innovation in the food and beverage industry. With over 85 years of experience, we offer tailored solutions and products that are aligned with the individual needs of our customers. Our Product Range 1. Beverage Concentrates and Mixes: We develop and produce both standard beverages and custom mixes that are distinguished...
Italy, Cellatica
...G. MARIANI & C. spa offers a pre- and post-sales consulting service that allows client companies to obtain "tailor-made" products and solutions. The constant updating and ongoing training of its technical staff, along with periodic monitoring of customer satisfaction, ensure that assistance is provided in full compliance with the requests made. G. MARIANI & C. spa is located in Cellatica, in the province of Brescia.
United Kingdom, Hitchin
... Naturals Health and Ransom Naturals Flavours. The Health division produces extracts designated as Active Pharmaceutical Ingredients (APIs) and excipients suitable for the pharmaceutical industry. The Flavours division produces extracts which deliver great taste and functionality, perfect for the food & beverage industry. ...
France, Yssingeaux
A member of the Nactarome group and a brand of the Nactis Flavours Group, Sevarome specializes in the design and manufacture of food flavors, nut preparations, aromatic ingredients, as well as texturizers, stabilizers, and food colorings, for the food industry and sweet food manufacturers. Sevarome works in various sectors including Bakery-Pastry, Confectionery, Chocolate, Ice Cream, and Catering...
Italy, Bonate Sopra
Spain, Arganda Del Rey-Madrid
ANVISA produces all kinds of formulations for the preparation of food products, highlighting the preparations and additives aimed at the meat industry.
France, Gond Pontouvre
French producer specialized for a century in the development of oak extracts, tannins, and natural aromas intended for the world of wines and spirits. Design of plant extracts and natural aromatic preparations. Custom production of specific extracts. Specialist in oak wood and its application in the spirits industry.
...In the second generation, activities were expanded to nearly the entire food and beverage industry, as well as the supply industry. With the entry of Timo Menzel, the founder's grandson, into fermenta in 2010, the continuation into the third generation is ensured.
... possible by its three children, who, having joined the company as partners, continue its traditions while always developing new projects. The company also supplies natural flavors for the food industry; natural flavors; natural additives for the beverage industry; natural essential oils for the food and canning industry; preparations for the beverage industry; flavors for the confectionery industry...
France, Prades-Le-Lez
... present in your daily life through its ingredients: enzymes and cultures for the dairy and meat industries, bacteria for wine, and natural colorants for ice creams, candies, and beverages, as well as probiotics. Our ingredients are used in both the food sector and in pharmacy, nutrition, and agriculture. In France, the Meat & Prepared Food and Food & Beverage Divisions are located at our...
France, Nogent-Sur-Seine
...For over 40 years, GAGET (Ecocert certified organic) has been developing its expertise in creating unique flavors for the food industry. In its high-tech laboratory, it produces special flavors, coffee extracts (Arabica, Robusta, Arabica/Robusta blends), caramels (aromatic liquid caramel, salted butter caramel, milk caramel), and fruit preparations (citrus, yellow fruits, red fruits, exotic fruits, carrots, and rhubarb), intended for fresh dairy products (dessert creams, yogurts), ice creams, frozen or dairy desserts, pastries, and confectionery.
France, Champagne-Au-Mont-D'or
GNT is a producer and distributor of coloring food ingredients (Colouring Foods). It is the global market leader in coloring food products for the food and beverage industry. Our EXBERRY® coloring foods are made from fruits, vegetables, and edible plants, and do not use any artificial additives or organic solvents during processing. They can be used in a wide range of applications including...
Germany, Rehlingen
... ensure the purity, consistency, and quality of all FLAVEX extracts. CO2 extracts are high-quality flavoring agents, active ingredients, and fragrances for food, cosmetics, and natural remedies. All products are marketed worldwide directly to industrial customers. Manufacturer of specialty fatty oils. Manufacturer of extracts with antimicrobial, anti-inflammatory, and anti-aging effects. Manufacturer...
Austria, Langenwang
... germ-free transport and storage of sensitive liquid substances for various sectors of the food industry, such as fruit preparations, fruit concentrates, beverage bases, flavors & essences, liquid eggs, and chocolate, as well as highly viscous substances and liquid hazardous materials of all kinds. All our containers are steam sterilizable, stackable pressure vessels in accordance with the European Pressure Equipment Directive (PED), making them ideally suited for transport by land, rail, and sea.
Belgium, MANAGE
DAWN FOODS BELGIUM offers a wide range of high-performance and innovative products: pastry mixes, fillings, stabilizers for creams and mousses, fruit preparations, glazes, coatings, chocolates, flavors, ice cream ingredients, toppings, and decorations. DAWN FOODS BELGIUM is one of the leaders in the BVP (Bakery, Pastry, Confectionery) sector in Europe and is expanding its business across four main markets: artisanal pastry, catering, ice cream production, and industry.
... and storage of sensitive liquid substances for various sectors of the food industry, such as fruit preparations, fruit concentrates, beverage bases, flavors & essences, liquid eggs, and liquid chocolate, as well as highly viscous substances and liquid hazardous materials of all kinds. All our containers are steam sterilizable, stackable pressure vessels in accordance with the European Pressure Equipment Directive (PED), making them ideally suited for transport by land, rail, and sea.
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