pork meats- tinned

... texture and rich flavor. Our pork selection is crafted to deliver exceptional flavor and quality. From tender chops to flavorful roasts, our pork cuts are processed with precision to ensure a delicious and satisfying experience in every bite.

...Monte Safira's Pork loin is a premium pork loin that exemplifies the brand's dedication to quality and tradition. Sourced from the finest national meats, this cut of pork is tender, juicy, and full of flavor. Whether roasted, grilled, or pan-seared, the Pork loin offers a versatile and delicious option for any meal, making it a staple in Portuguese households. The Pork loin is carefully prepared...

...Pork Tail Pork Rib Pork Feet Pork Hind Feet Pork Front Feet Pork Leg Pork Stomach Pork Small Intestines Pork Ear Pork Ear Flap Pork head Pork Hocks Whole Pork Carcass Pork Belly 10 Wet Salted Pig Skin Pork Back Fat Pork Back Fat with Skin Off...

...Pork Valentine Steaks, are so-called as they resemble a heart shape. These great value succulent steaks are cut from the pork loin, and like the turkey, steaks are low in fat and high in protein.

... Pork Loin Boneless Skinless Frozen Pork Shoulder Boneless, Skinless Frozen Pork Collar Boneless, Skinless Frozen Pork Loin Boneless, Skinless Frozen Pork Tenderloin Frozen Pork Belly Sheet Ribbed, Skin on Frozen Pork Spareribs Frozen Pork Back Fat Frozen Pork Cutting Fat Frozen Pork Tenderloin Frozen Pork Hind Feet Frozen Pork Ear Flap Frozen Pork Kidneys Frozen Pork Jowl Frozen...

...FROZEN PORK FEET, Pork Ribs, Pork Ears, Pork Tail, Pork Legs, Pork Meat - We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses and pork cuts at very moderate prices which is appreciated by our clients.Our plant is approved to ship to china, Russia,singapore and many other countries worldwide.We offer Frozen Pork Meat as stated below or per the requirements of our esteemed clients. ...

FISAN is a family business with a long history (founded in 1920, a centenary company) that specializes in the artisanal production of the star product of Spanish gastronomy, the Iberico Bellota Ham. We also produce many other products from Iberico Pork such as Embutidos (Chorizo, Lomo, etc.) and frozen cuts (Pluma, Secreto, Presa, etc.). We offer several formats to adapt the product to our custome...

... quality-conscious markets in the world guarantees an unrelenting focus on quality and food safety. EEC, China, Switzerland, Russia, South Africa, Japan, Korea, Hong Kong, Taiwan, Vietnam, Singapore and many other countries worldwide.   WE OFFER (FROZEN PORK AS PER BELOW):Pork tenderloinPork feetPork Bellypork intestinepork ShoulderPork CollarPork CarcassPork EarPork loin (boneless)Pork neck (boneless...

... barbecue voor bijvoorbeeld pulled pork Oorsprong: Vlees van echte buitenvarkens uit de Achterhoek, rechtstreek van onze kleinschalige boerderij. Onze varkens lopen de hele dag lekker buiten. Zo kunnen ze heerlijk wroeten, spelen, rennen en badderen. Daarnaast krijgen ze meer tijd om te groeien wat de kwaliteit van het vlees ten goede komt. Onze varkens zijn kruisingen tussen het Duroc varken en extensieve ouderwetse rassen zoals de Bonte Bentheimer en de Mangalitza . Dit zorgt voor lekker gemarmerd vlees met een heerlijke smaak.

... region known for its Label Rouge meats. The keys to our success are: taste, balance of flavors, and appetizing texture! With know-how passed down through generations, the products are crafted from recipes in the purest tradition. The company is proud to offer natural products to its consumers. Since 2021, Conserverie du Sud has obtained IFS version 8 certification. IFS FOOD is an international standard that evaluates the compliance of products and processes regarding food safety and quality.

Founded in 1993, Maison Mayté is an artisanal charcuterie from the Basque Country. Maison produces a wide range of dry cured meats from the Basque Country: hams, sausages, dry sausages, flat or rolled bellies (ventrèches), chorizos, dry lomos... The Maison also offers its specialties based on duck (foie gras, duck breasts, confits, rillettes, foie gras pâtés), pork (Basque pâté, Basque pâté with...

Mandy Foods is a major manufacturer of canned pork, beef, and chicken. Modern factory with significant output. Contact us today for the best offers.

... values. They contain a large amount of proteins and potassium, calcium, iron and B vitamins. Importantly, some of them undergo pasteurisation and sterilisation processes. Thanks to this, food products retain their freshness for a longer period, without having to add artificial preservatives. Our products include: - pork cheeks in gravy, - slow-cooked pork cheeks in sauce, - pâté, - luncheon meat...

...For over 40 years, Salumificio Capelli has built significant experience in the production of cured meats. Throughout these years, the company's policy has always prioritized quality; this applies not only to the products but also to the services, as well as the expertise and professionalism of the entire company. Special attention is particularly given to the authenticity of the products and the...

... selection of supplies of the best cured meats. Many local products, among which the exquisite Venetian soppressa deserves a special mention, an authentic delicacy capable of satisfying even the most discerning palates. Wholesale sales for retailers and supermarkets and a new opening of the company store for private customers.

Theo Bauwens SA is a family-owned business established in 1909, now led by the fourth generation. We are one of the largest producers of cooked meats in Europe. Our reputation for exceptional quality and hygiene is backed by our IFS (International Food Standard) certification, and verified by our accredited internal microbiological laboratory and our chemical laboratory. Our products are subject to continuous innovation, and we are known for our flexibility and services.

The company BERJAC specializes in wholesale trade of meats and fish for professionals in the catering industry (restaurateurs, butchers, caterers, grocers, small communities) and provides store services while delivering in Loire-Atlantique, Vendée, and Maine-et-Loire: meats (beef, veal, lamb, pork), offal, charcuterie, poultry, fresh products (fruits and vegetables, food), fish. The company BERJAC is part of the family group CADEGAU: B2B activity of fresh products (meats and fish) in Nantes (Berjac), Rennes (TG Viandes et Marée), and Saumur (Savia).

Since 1957, the Vitali family has been passionately practicing the ancient art of charcuterie, paying close attention to customer needs and quality. Modern production techniques have allowed us to further develop these characteristics that, just like in the past, distinguish our company today. We cultivate the grains destined to become feed on our lands. We raise high-quality pigs born in the prov...

ROGER VIDAL is an SME specialized in the production of gourmet products "Made in France": pâtés, terrines, specialties, and spreads that have been exported since the 1990s to international markets such as Brazil, Australia, the United Kingdom, Germany, Italy, Denmark, the Czech Republic, the Netherlands, and more. The company offers traditional and organic products that are distributed to fine gro...

Founded in 2002, MAISON VOISINE is a family-owned business. We are a manufacturer and wholesaler of local artisanal products from Aquitaine. MAISON VOISINE was established to create a local and regional distribution tool equipped with suitable refrigeration. The company offers direct deliveries to our clients, including butchers, delicatessens, and grocery stores. Coming from several generations o...

Specialists in duck preparations. Duck foie gras. Delicatessen products. Charcuterie and cooked dishes. Meats, shoulder, and cooked cold cuts. Poultry and pâtés. Duck specialties. Roasted meats.

In our workshop, you can find quality cold cuts that will captivate you with their unique flavor!

... - Meat (beef, pork, chicken, turkey, quail, sheep, snails, and others), available fresh or frozen - Canned goods of all types, including meat, fruits, vegetables, pickles, ready-to-eat meals, jams, and more - Deli products of all types: salami, frankfurters, ham, sausages, pâté, mortadella, and other varieties - Dairy and eggs, including milk powder, milk, cheese, yellow cheese, goat cheese, goat...

Frelimo firm was founded in 2003. We are largest specialized producer of pork cracklings and lard in Croatia. Production capacity in Frelimo are 1500 kg of cracklings and 3 tons of lard per day. HACCP system has been certified 2015. The most important international recognition Frelimo got 2015 in Bruxelles. The jury of the International Taste and Quality Institute (ITQI) assigned Frelimo pork...

...Family-run and friendly business. Specialist in cured meats and delicatessen. Don't hesitate to stop by; we will be delighted to assist you. We select the best cured meats, and our high quality ensures that customers come to the store to shop and keep coming back. Our primary goal is to satisfy our customers, taking care of both new ones and those who always buy from us. Everyone equally.