butter beans

... required size, sorted by an optical sorter, and manually inspected before being packed into bags or big bags. Our product is characterized by being uniformly calibrated, which is very important for factories that canning beans. We have been present in the market for many years, which means our company has the right tools and experience to handle any type of order quickly and efficiently.

...Cocoa butter (Theobroma cacao) INCI: Theobroma cacao seed butter Cocoa butter is a light yellow fat that is extracted from cocoa beans and is used to make chocolate, as well as some cosmetic and pharmaceutical products. Cocoa butter has the taste and smell of cocoa. Cocoa butter contains natural antioxidants and is rich in vitamin E. Cocoa butter soothes and hydrates the skin, helps delay the...

...Supercritical cocoa butter extract, obtained from cocoa beans through supercritical carbon dioxide (CO2) extraction, is a concentrated form of cocoa butter that retains most of the beneficial compounds found in raw cocoa beans. Due to its structure, it is a beneficial oil in many areas, such as skin health, memory, concentration, and it has an antioxidant effect.

...Cocoa butter is a natural fat extracted from cocoa beans, primarily from the Theobroma cacao varieties, which are widely cultivated in Africa. African cocoa butter is particularly valued for its quality, purity, and unique properties, used in the food, cosmetic, and pharmaceutical industries.

...Cocoa butter is a natural ingredient extracted from cocoa beans. It is a type of vegetable fat that has a rich and creamy texture at room temperature, melting gently upon contact with the skin, providing a soft and luxurious feel. This butter is particularly valued for its numerous benefits in cosmetics and skincare. It is rich in natural antioxidants, essential fatty acids, and vitamins, making...

...The cocoa butter from organic beans is raw and made entirely from cold-pressed organic cocoa beans of the highest quality, with no additives.

...The Organic Criollo Cocoa Butter from Comptoir des Épices is made from organic criollo cocoa beans, a highly prized variety known for its rich flavor and subtle aromas. The organic criollo cocoa beans are carefully selected and processed using artisanal methods to preserve their natural qualities. Features and benefits: Texture: The Organic Criollo Cocoa Butter has a smooth, melting texture that makes it easy to incorporate into your recipes. Aroma and flavor: It exudes a delightful cocoa scent and offers an intense yet delicate flavor. Cultivation: Organic Country of origin: Madagascar...

...Cocoa liquor (also known as Cocoa mass) is the basic ingredient in manufacture of all chocolate. It is the first product in liquid form which comes from pressing of the cocoa nibs. Cocoa liquor is the source of both Cocoa butter and Cocoa powder. After fermentation, cocoa beans goes under high heating process, by means of a Micronizer, which causes the shell to be separated from the nib. Thereafter the cocoa beans are broken and a winnowing machine is used to remove the shell thus collecting only the cocoa nibs. After roasting, the nibs are ground and processed into cocoa liquor. ...

...cocoa butter, sweeteners inositol, erythritol, ribose, collagen, octanoic acid (coconut mct), vanilla pods (1%), sweetener thaumatin (katemfe fruit). Contains at least 60% cocoa ingredients. Origin:Uganda Region:Frontiers Congo side Variety:Planifolia Hints:Leather, Red Fruits, Caramel SKU:5430002193076 which Polyols:25g ° Energy:525Kcal, 2197kJ Total fat:49g which Saturated fat:30g Carbohydrates:32g which Sugar:6g * Protein:9g Salt:0g...

... America, has been prepared since the time of Columbus. Later, it also became fashionable in European countries as cocoa. Zarna Cocoa turns brown as a result of the fermentation process. They are then selected and processed at low temperatures to retain a high number of nutrients. They are used to produce cocoa butter, cocoa, and chocolate. You can also eat them on their own or use them as an addition to a sweet dessert.

...String beans, trimmed and sorted by hand Ingredients: string beans, juice (water, salt 1.8%, citric acid 0.05%)...

...It is a product obtained by grinding cacao beans previously shelled and roasted, without the addition of additives, the paste obtained can be used for the production of cacao butter and cacao powder. BENEFITS Cacao liquor contains antioxidants and theobromine. PRODUCT APPLICATIONS Cacao liquor is used to make chocolates, cacao butter and cacao powder MOQ:20kg...

Chocolate making Chocolate production Chocolate wholesale Artisan chocolate. praline chocolate bars cocoa cacao bean to bar...

... Types of products and derivatives: Cocoa beans, Cocoa nibs, Cocoa mass, Cocoa powder, Cocoa butter, Chocolate coatings Selected origins: Venezuela, Madagascar, Ecuador, Ghana, other origins Sales to wholesalers, retail stores, and individuals. All our products are available in our Online store: https://cacaovenezueladelta.com/...

...*, cocoa powder*, dark chocolate* 20% [cocoa: 88% minimum] (cocoa mass*, cocoa butter*, coconut sugar*) *Ingredients from Organic Farming. May contain traces of nuts, milk, soy. Nutritional values for 100 ml of finished product** Energy: 276 kJ / 66 kcal Fat: 2.4 g (of which saturated fatty acids: 1.5 g) Carbohydrates: 7.1 g (of which sugars: 6.8 g) Dietary fiber: 0.7 g Protein: 3.6 Organic: Yes Format: 300g, 1kg, 5kg 100% Plant-based: Yes...

... century, it became a popular drink. Cocoa trees were introduced to Asia and West Africa through colonies of various European countries, as there was a rising demand for chocolate in Europe. The cocoa bean is the raw material used in the production of chocolate. These cocoa beans originate from the tropical climates of South America (Ecuador). The Theobroma cacao tree is sacred to the Mayans and Aztecs. The cacao beans from the tree are harvested by hand and the raw beans are then cleaned in natural water and selected for the best quality. This process ensures that the nutritio…" ...

...Raw cocoa butter handcrafted in Burkina Faso. Its virtues are: - softens and soothes the skin - keeps the skin in good condition - helps to avoid the negative effects of external factors on the skin Rich in oleic, stearic, and palmitic fatty acids. Solid fat, strong cocoa aroma, beige color. Soluble in alcohol or warm oils, insoluble in water. Natural cocoa butter is extracted from cocoa beans and has a rich, pleasant chocolate aroma. This product has high oxidation stability as it is naturally rich in antioxidants. It can be used to make balms, massage creams, soaps...

...Cocoa butter is a vegetable fat obtained from pressing cocoa beans to produce cocoa powder. COMPOSITION* Fatty acid 5% 34% Stearic acid 34% Oleic acid 26% Palmitic acid 2% Linoleic acid 4% Other saturated fatty acids 5764% Total percentage of saturated fats CONTACT ORIGIN IVORY COAST WEBSITE TEL 0032 466241698 NET WEIGHT 500G Tags: Cocoa Butter, Cocoa...

...RAW CACAO SILO - CACAO ROASTER & ELEVATOR - CACAO LIQUOR PRODUCTION LINE (KFM-450) - MASS STORAGE TANK (ST-4000) - ALKALIZATION CONCHE - CACAO BUTTER PRESS - PRESS FAT TANK - CACAO POWDER PLANT - COCOA CAKE CRUSHER - CHILLER (C-50)...

...Cocoa is the key ingredient in chocolate confections, candy bars, boxed or bulk chocolates, many types of cookies and cakes. It is also widely used in cosmetic products such as moisturising creams and soaps. Once the beans have been fermented and dried, they can be processed to produce a variety of products for example: •Cocoa Butter •Cocoa Powder •Cocoa Nibs and much more. Cocoa has many...

...By choosing our cocoa beans, our customers directly support local producers and help maintain their expertise and traditional agricultural practices.

...Vanilla extract, derived from vanilla beans, adds a delicious flavor to various dishes. It also contains antioxidants that can protect the body from oxidative stress.

...Rounded with smoked jalapeno powder, roasted cocoa beans and whiskey note. - Hela steak pepper Kentucky, 850g For barbecue and short roast pieces of all kinds (especially for dark meat types) poultry, minced meat preparations, butter mixtures, dips, chutneys, suaces. Without additives to be declared on menus (as per §9 of "Zusatzstoff-Zulassungsverordnung", Germany). Hela. We are your...

...Rich in vitamins and antioxidants, the coffee scrub not only softens the skin and removes toxins but also stimulates drainage and decongests tissues. It additionally contains exfoliating ground coffee beans, coconut oil, sweet almond oil, and shea butter. The Tiramisu scrub from FIPABIM rinses off easily upon contact with water.

... the organic ingredients and the natural anti-ageing properties provide the perfect beauty routine. The gift set includes raw Organic Shea Butter, as well as pure oils derived from argan nuts, almonds, castor beans and jojoba seeds — contained in practical 30ml travel bottles, perfect for on the go. A brilliant gift for women and men. As always, vegan, skin-friendly, and bottled in Germany. ...

... preparation of your homemade desserts; moist cakes, brownies, or chocolate mousse will be enhanced by this exceptional chocolate. Ingredients Cocoa beans, cane sugar, cocoa butter, sunflower lecithin. May contain traces of MILK, ALMONDS, HAZELNUTS, SESAME. Cocoa content min. 70% Nutritional values (per 100g) Energy 2421 KJ / 584 Kcal; Fat 43.2 g of which saturated fatty acids 26.61 g, Carbohydrates 34.6 g of which sugars 30 g; Protein 8.7 g; Salt <0.01 g Storage recommendations: Store in a cool, dry place at 16-18°C, away from light and odors. Net Weight: 100g Best Before: 12 months...

... beans roasted crushed peanuts, corn bulbs, kernel, roasted crushed cashews, sunflower seeds, rice flour, dietary fiber, sea salt, antioxidants (ascorbic acid, mixed Tocopherols), natural flavors, acerola*, nutmeg, ground. ...

... the Loire region. Each square of chocolate contains 10mg of CBD. Ingredients: sugar, cocoa butter, milk powder, cocoa beans, sunflower lecithin, vanilla, CBD isolate. May contain traces of gluten and nuts. Weight: 90 grams...

...Gecom canned products are produced in Italy with a special care from the first single day of the harvest up to their maturation following a strict quality control process. They are whole peeled tomatoes, diced chopped tomatoes, crushed tomatoes, tomato paste, tomato puree, passata, pizza sauce, tomato sauce, canned peas, tinned beans, green peas, white beans, chick peas, red kidney beans, black beans, butter beans, baked beans in tomato sauce, San Marzano, bio products...