blast freezing

...The freezing tunnels we offer are equipped with high static pressure fans that optimally circulate cold air, allowing for rapid achievement of very low core temperatures in the products. This quick freezing method helps preserve food quality by minimizing ice crystal formation, which reduces cellular damage and maintains the texture and flavor of the products.

... prevent frost formation. Probe cycles: the temperature of the core probe controls the cycle, ensuring control and precision. Chilling capacity (+90°C/+3 °C): 100 kg Freezing capacity (+90°C/-18 °C): 78 kg Internal dimensions (lxpxh): 690 x 815 x 1545 mm External dimensions (lxpxh): 1210 x 1088 x 2124 mm Capacity (liters): 869 L...

Kelvion is a globally active manufacturer of industrial heat exchangers for various market segments. Since 1920, the company has been producing and distributing its products in diverse markets, and since November 2015 under the new brand Kelvion. The special expertise, solid expert knowledge, customer proximity, and the broad product portfolio make Kelvion the partner in the field of heat exchange...

...Blast Chilling Freezing Defrosting SRC Thermostatic Valve GSM Kit Application TRACER Wi-Fi Supervisor Pastry Tray Guide EN 660×400 Heated Probe Sterilizer LED Lighting Wheels Blast Chilling: 25 kg Freezing: 15 kg Shelves: 5 GN1/1-5 EN 60×40 Material: Stainless Steel AISI 304 Control Panel: TOUCH screen 9", front, top of the door Tray Distances: 70mm model GASTRONOMY / 50mm model PASTRY Core Probe: Multi-point (4 temperature reading points) Power Supply: 230V/50Hz Refrigerant Gas: R 452 A Ice Cream Containers: 6 External Dimensions: 790x839x847 mm...

...Premium quality Frozen chicken feet for sale. Gross Weight 15.48 kg Net Weight 15 kg Box Size 560x360x120mm Expiry Date 12 months Transportion Conditions 18C Storage Conditions 18 Degree C to 20 Degree C Broken Percentage < 1% Water Percentage < 1% Freezing Type Blast freezing at 35C. Lenght Range 1415 cm Weight Of One Item 33 47 gr...

... utilise a Vertical Airflow freezing method, as we believe that it secures an even airflow distribution, producing a more uniform crust and freeze. Food product is loaded on the conveyor belt and travels into the freezing zone, where high-speed Axial Fans blast air through an evaporator vertically over the top of product surface. Upon exiting the tunnel sections the frozen product releases off the belt smoothly. Defrosting:Hot Gas Airflow:Vertical blowing Belt cleaning:Belt washing system (Optional)...

... entire cooking/freezing cycle in batch and continuous ovens, as well as in steam cookers, fryers, and blast freezers. • Reliable and precise temperature measurement systems according to HACCP for demanding food processing applications. • Data logger (6 or 8 channels) with waterproofing according to protection class IP67. • Storage of up to eight cycles. • Comprehensive range of heat protection...

...A wide range of stuffed sandwiches with 40 different references and Sicilian products sourced locally. They can be packaged in a modified atmosphere with a shelf life of 40 days or frozen with a blast freezing process at -20° and distributed throughout Europe, including the United Kingdom and Switzerland.

...Whether it's refrigeration systems for blast freezers or complete cold storage rooms - we are your contact for all your freezing spaces and equipment. Energy efficiency and durability are a given. - Cold storage rooms, freezing spaces, cold storage facilities - Blast chill rooms - Commercial freezing furniture (freezer cabinets...) - Ice makers (flake ice makers) and soft serve ice cream machines (ice freezers, etc.)...

...Quick-freezing and rapid freezing cabinets.

...We supply the complete range of blast chillers and shock freezers from AFINOX. The AFINOX blast chillers are specially designed for rapidly cooling and/or freezing hot prepared foods. Cooling your warm products in this way significantly reduces bacterial growth and the associated loss of color and flavor. By using our blast chillers, food items such as meals can be prepared and produced in stock...

...Gross Weight 15.48 kg Net Weight 15 kg Box Size 560x360x120mm Expiry Date 12 months Transportion Conditions 18C Storage Conditions 18 Degree C to 20 Degree C Broken Percentage < 1% Water Percentage < 1% Freezing Type Blast freezing at 35C. Lenght Range 1415 cm Weight Of One Item 33 47 gr...

...The professional temperature reduction unit for food is the equipment that rapidly lowers the temperature of ingredients or cooked foods to a level suitable for storage in a refrigerator or freezer, both at temperatures above zero (positive reduction, typically 3°C) and below (negative reduction or freezing, around -18°C).

...Deep-freeze tunnel for continuous shock freezing of dough pieces at -40°C. The tunnel consists of several sections, including an inlet and outlet piece. The floor is sloped and equipped with a welded stainless steel floor tray. The surface is finished in stainless steel both inside and out.

... stainless steel with 42 kg/m³ density polyurethane foam insulation. The refrigerants comply with environmental regulations, and defrosting occurs either manually or automatically with hot gas. The controllers (available in touch screen version) can manage chilling cycles (+3°C) or freezing cycles (-18°C) based on time or temperature, through core temperature control of the product. They are equipped with a device for automatic transition to storage at the end of the cycle. Models available for up to 10 trolleys of GN 2/1 type or 600×800.

... for cooling!! - Just kidding..! I've seen "offers" without doors or motors!! Well, they are salespeople who promise you the moon and... well! - We have been installing cold chambers for over 30 years, in almost all their variants. - Preservation, freezing, blast freezing tunnels for bread, and mixed: for freezing and storage. This is the best option for bakeries starting their business. Since for a...

... can use it for recipes that require baking, freezing, or blast freezing. This entremet mold is made of flexible food-grade silicone, making it easy to unmold your desserts while preserving the details of your cakes. After creating your entremet, you can decorate it with our range of velvet pearl sprays. To add a touch of elegance to your desserts, you can use edible gold. Reference: DEKE068 In stock: 21 Products Dimensions: 179 x 178 x h.48 mm Volume: ~ 1022 ml...

...For 5 GN1/1 grids or 60 x 40 (not supplied) Thanks to the rapid cooling cycle, the product temperature drops from +70°C to +3°C in 90 minutes. In blast freezing mode, the temperature of the food decreases from +70°C to -18°C in a maximum of 240 minutes to preserve the cells of the product. Instruction manual attached for download. Device necessary to prevent the proliferation of bacteria.

... and without damage FROZEN CONDITION: Blast Frozen at -40 o C Stocked at -18 o C Frozen Whole Chicken, Raised Without Antibiotics Buy Quality Grade A Halal Frozen Whole Chicken. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our whole chicken are specially hand Slaughtered to Islamic (HALAL) and international requirements. We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy.

...we provide a range of services tailored to meet your specific needs: •Controlled atmosphere cold storage •Fish cold storage and blast freezing •Meat and meat products storage •Fruit and vegetable storage •Banana ripening rooms •Spiral freezers We understand that every business is unique, which is why we offer customizable solutions designed to fit your requirements, budget, and space...

IBL Cold Stores provides temperature controlled storage and distribution services, together with blast freezing and product tempering primarily to the food industry. All of its services are accredited to BRC and to ISO 9001:2008.

... experts offers the best advice and planning for the implementation and realization of gastronomy businesses, canteens, and cafeterias. Overview of our products: • Cooling/freezing refrigerators • Salad bars/pizza cooling tables/cooling tables BR 795 • Cooling/freezing tables • Blast chillers/shock freezers • Waste coolers • Beverage counters • Cooling troughs • Stainless steel furniture depth 600 mm • Stainless steel furniture depth 700 mm • Wall HS/wall shelf/serving trolley • Exhaust hoods • Gastro norm containers...

... ice cream machines,... We also possess extensive expertise and experience in building cold and freezer rooms, blast chillers, water cooling systems, plant growth chambers, process cooling, drying rooms, heat pumps,... You can come to us for installation, service, and maintenance of almost all industrial cooling and freezing systems.

... freezing tunnels, SBL blast freezing tunnels, and blast freezing tunnels for vegetables, fruits, and prepared meals. SAMOFI FRANCE designs and studies the units, manufactures the pressure vessels, and ensures assembly in its own factory, thus fully controlling quality and costs. We offer environmentally friendly installations in compliance with current regulations and the use of non-polluting fluids for the environment. The aerospace industry and the military are also among our clients.

... Rooms Modern Industrial Equipment Special Cooling Applications Banana Ripening Room Blast Freezer Facility Atmosphere Controlled Cold Storage Room Chiller Water Cooling Systems Individual Quick Freezing - IQF Ice Production Facilities Freeze Dryer Systems Potato and Onion Ventilation System Hydrocooler Cryogenic Cooling...

... preparation and preservation. In food preparation and cooking, we find kitchens, industrial convection ovens, fryers, and griddles, among others. In food preservation, we have refrigeration equipment, preservation cold rooms, freezing cold rooms, coolers, and blast chillers to ensure proper preservation for each product. Let’s not overlook other machines that also play an important role, such as dishwashers and glass washers, as well as air conditioning units responsible for local climate control, which are essential for the comfort and well-being of the guests.

...ACTIF Industries is the French specialist in manufacturing equipment for food service professions, catering, community services, bakers, pastry chefs, and chocolatiers: preservation, freezing, fermentation, dough blocking, temperature maintenance, stainless steel storage furniture, cabinets, preservers, freezers, blast freezers, and display cases. All products are manufactured "exclusively in France," in a factory located on the outskirts of Paris. Rigor and perfectionism have demonstrated a recognized expertise, the result of over 25 years of experience.

Specializing in freezing and rapid cooling, ACFRI develops its range of refrigeration cells, blast freezers, and other products for the agri-food industry, school catering, and large catering chains in the CHR (Cafés, Hotels, Restaurants) sector. You can find all of its products and client references on its website www.acfri.com.

... of the moment, aiming to restore the rediscovery of taste and delicacy that rightly belong to Italian cuisine, and Tuscan cuisine in particular. The modern technique of food preservation in a protective atmosphere (M.A.P) or freezing in blast chillers makes our products suitable for any wholesaler, restaurateur, or seller. In addition to the tortello di carne, you should also try the raviolo...

... technology, air conditioning for office buildings, computer rooms, storage spaces,... explosion-proof installations, custom cooling, freezing, and blast freezing installations, process cooling - chillers, HVAC for industrial spaces, cooling with heat recovery, combined systems with heating, air conditioning, ventilation, humidification, and dehumidification. Do you temporarily need extra cooling capacity? Then Applicatherm offers you additional options for rental with a wide range of cooling installations and cooling containers.