Uzbekistan, Tashkent
...Green mung beans, as a valuable component of balanced nutrition and gastronomic pleasures, hold a significant place in global culinary and a healthy lifestyle. This incredibly nutritious product is a true treasure for those who strive to maintain health and relish delicious dining experiences. TYPE:Legumes ORIGIN:Namangan, Surkhandarya, Tashkent, Andijan, Sirdarya CALIBER:2,5+ – 4+ PACKAGING:In bags HARVEST SEASON:September – November THE HARVESTING PERIOD IS 20 TONS:4-6days...
...An almond kernel is the edible part of the nut inside the hard shell. It is a white, soft and delicate grain with a sweet taste and characteristic aroma. Almond kernels are often used in cooking in fresh, roasted, dried or ground form. It is used to prepare various dishes, pastries, confectionery, as well as dairy products, drinks and desserts. Almond kernels are also rich in nutrients including protein, fatty acids, vitamins and minerals, making them healthy.

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