• europages
  • >
  • COMPANIES - SUPPLIERS - SERVICE PROVIDERS
  • >
  • food carts

Results for

Food carts - United Kingdom

United Kingdom
  1. CINNAMON (UK) LTD

    United Kingdom

    At Cinnamon we are the UK’s leading design and production facility for professional and semi mobile food carts and kiosks. Our clients include many leading food companies and contract caterers as well as countless independent operators both in the UK and worldwide.

  2. DUSK

    United Kingdom

    Multi Cuisine Restaurant Situated in Brentwood, Essex 300 seats of Shisha Dining brought to you by D U S K. Shisha lounges, a common sight in the Middle East, are gaining in popularity in and around London, with many restaurants and roof terraces across the city now offering the experience we've brought it to Brentwood, Essex. Whether you're looking to enjoy shisha after a three-course meal or try it with an aperitif, D U S K offers something for everyone. We are a Multi Cuisine Dining Experience a la carte/street food. Each of our dishes brings you a taste from a different Continent. Our food and drink will give you a gastronomical experience like no other in Essex and our restaurant setting like your on holiday with a cold iced drink and a hookah. Freshly cooked from scratch by our world class experienced kitchen team led by Executive Head Chef Stephen Gomes (2 AA Rosette) and Michelin experienced Chef David executed with a superb front of house team. The restaurant is set up for a la carte dining aswell as Street Food Al Fresco Dining, check out our menus. Carefully selected Premium ingredients which are Locally sourced daily paired with exclusive gastro science will leave you with an explosion in your mouth and waiting eagerly for the next dining chapter complemented with different Hookah flavours. Any excuse to celebrate and relax an experience like no other, check out our nenu and BOOK in D U S K, a shisha dining experience.

  3. LOVE FOOD READY MEALS

    United Kingdom

    Hello! We’re Love Food - a company dedicated to shaking up the public’s preconceptions about ready meals by creating a product that you can love and trust. How? By making delicious frozen meals which have 100% flavour and 0% nasties. We started as a little baby business in a humble kitchen with nothing but a pair of hands and a mission, but now we’re all grown up with stockists across the UK and our very own HQ! So how do you order? That's easy! Just pop across to our website, place your delicious ready meals into your shopping cart and head over to the checkout! We do have a £39.99 minimum order amount, but all orders above this come with free next day delivery if ordered before 2pm on Monday to Thursday! So... If you want all of the deliciousness of a home cooked meal without having to spend all of the time in the kitchen why not try some of frozen ready meals? You may just LOVE them! We also run a charity initiative as part of our "Share The Love" campaign, which means for every meal you buy we give a meal to a child in need somewhere in the world. We're currently working with Shonda, who are based in Mombasa in Kenya.

  4. THE COCK, PUB & KITCHEN

    United Kingdom

    Casual fine dining restaurant with bar on the ground floor. Cosy oyster and cocktail bar is perfect way to start your evening with us. Attentive service, warm welcomeWe are the oldest alehouse in the town and is said to have been an Ongar landmark since 1580. The earliest written evidence we have found is from 1766 when it was purchased from Richard Bennett. The deed of sale lists several buildings and outhouses, including a brewhouse as alehouses often did their own brewing at that time. In 1863, the Post Office Directory shows ownership had passed to Francis Starkey.C S Gray & Sons took over the lease in 1872, enlarged and improved the building, and agreed to purchase the property for £600 on Francis Starkey's death in 1884. The appearance of the building suggests that it dates from the 19th Century but this could of course conceal an earlier building. We are delighted to be working alongside Gray & Sons. Established in 1828, this family business owns 50 public houses across the County of Essex.Jack Bell trained as a chef in Cornwall and, after moving to Ongar to work at Smiths Restaurant, fell in love with the town. After managing Alec’s Restaurant for over eight years, he is delighted to be back in Ongar. However, Jack’s family's history with food started over 5 generations ago with ownership of wet & cured fish shops and a delivery service by horse and cart throughout the Yorkshire Dales. The business was already well established by 1890, centred in Richmond, North Yorks