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Baguettes - Manufacturer Producer - Ukraine

UkraineManufacturer/producer
  1. PRJSC "CONCER KHLIBPROM"

    Ukraine

    PrJSC "Concern Khlibprom" is a leading Ukrainian bread, bakery and confectionary producer. It was founded in 2003. The key product groups destined for export are as follows: 1) Frozen bread and bakery products. These are the goods that have been baked, shock frozen and at -18°C and can be stored for 6 months. Range of products consists of ciabatta, baguettes, panini, hot dog buns, sweet/savour danish pastry and bread - traditional rye bread and European wheat bread line. Production unit was built in 2010 and is certified by ISO 22000: 2005 2) Bandinelli biscuits. There are two lines: Cantuccini (dry biscuit based on Italian recipes) and Florentini (soft round biscuit) - both contain high amount of dried fruit and nuts. Also, we launched new product line in the field of healthy and functional confectionary under Bandinelli TM in 2018. The name of novelty is Granolli. It combines flakes, cereals, dried fruit, and natural honey with no harmful components or E additives. It is available in 4 flavours. 3) Croissants 2go of European quality and modern design. There are two types of croissants: midi by 60 g and mini by 180 g. They are available in 6 flavours: chocolate, caramel, vanilla, strawberry, orange and apricot. The filling is distributed within the whole length of croissant. We are interested in cooperation with national food distributors on foreign markets!

  2. ZAHID-HLIB-ZBUT-2002

    Ukraine

    The process of flour production in the modern private enterprise "Zakhid-Khlib-Zbut-2002", allows better preservation of all useful properties of grain and receive flour of the highest grades. Due to the introduction and development of new technologies, professional staff and excellent raw materials, our company is able to maintain competitive price for flour. Modernization of manufacturing equipment and installation of the equipment of Swiss company "Buler" with systems of continuous surveillance on set technological characteristics optimally fulfils every customer’s order, as the quality characteristics of flour used to make baguette or, wafers differs significantly. Our "know-how" is accurate adjusting of quality characteristics of flour to the peculiarities of the technological process of each of our clients. Оur success is success of our clients, excellent quality of their products from cake to rye bread. Today the company is able to produce a wide variety of flours with different quality characteristics: content of gluten, indicators of MDG, falling number, and others. We sell the flour for optimal wholesale prices and guarantee quality of our production. Our customers simply say what they produce and they can choose flour with the optimal characteristics for their technological process and, in particular, important indicator - price - flour.

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Baguettes - Manufacturer Producer - Ukraine

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2 Companies