desserts Turkey

...ALPEDO (Kervancioglu) Limited Company has been operating since 1960, located in Kahramanmaraş, Turkey. We are a manufacturer of ice cream, baklava, sherbet desserts, pistachios, red pepper, and other local products. With over 500 employees, we are certified with ISO 9001, 14001, and 22000. We proudly produce the world's largest ice cream, measuring 280 cm and weighing 3722 kg. For more...

Yesil Kunefe, named after the green of pistachio and Turkish desserts, was established in 1986 in the city of Sanliurfa, Turkey, by Master Abdurrahman. It began to expand into kunefe and kadayif desserts in Kayseri through his son, Master Hacı. In 2014, the production and sales of Baklava and Antep Katmeri commenced at its branches, maintaining its traditional taste from day one, thanks to the...

...desserts, tomato paste, cosmetics, paint, and chemicals. We have certified our quality with the ISO 9001 Quality Management System certificate alongside the projects we have developed. Our respect for nature and the environment is affirmed by our ISO 14001 Environmental Management System certificate. The challenges and excitement of production are truly remarkable.

We are a Turkish company specializing in the production of Turkish cookies, tea, and coffee, as well as Turkish frozen desserts; we wish to expand our client portfolio and find serious partners.