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Pellet feeds

TurkeyBolu and Black Sea region
  1. ISMAIL ATLI

    Turkey

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    İsmail Atlı, is a master of the hot blacksmithing profession, which has been a family tradition for generations. He learned the craft at a young age, following in the footsteps of his grandfather and father, who were also skilled blacksmiths. With over 50 years of experience, he has established himself as a highly regarded expert in crafting wood, coal, and hazelnut stoves, always maintaining a commitment to quality. Recognized as a Handicraft Artist by the Ministry of Culture, İsmail Atlı is known for preserving traditional crafts facing disappearance. His shop has become a popular destination for enthusiasts of handicrafts, attracting visitors from both home and abroad. The brand "Atlı Pellet Stoves, " has gained recognition both domestically and internationally. These stoves offer convenient operation, with a filling chamber that holds enough fuel for the entire day. A level adjustment slider automatically regulates fuel supply, while a ventilation cover allows control over the burning speed. A special grill design ensures thorough fuel combustion. The versatile pellet stoves can be used in a variety of settings, including houses, offices, coffeehouses, restaurants, workplaces, workshops, greenhouses, chicken coops, mushroom cultivation areas, and all indoor spaces.

  2. DOGAL AMASYA GIDA PAZARLAMA ITHALAT IHRACAT LIMITED ŞIRKETI

    Turkey

    The company DOGAL AMASYA GIDA PAZARLAMA ITHALAT IHRACAT LIMITED ŞIRKETI, is a Manufacturer/ Producer, which operates in the Import-export - food and agriculture industry. It also operates in the wholesale foodstuffs, and pellet feeds industries. It is based in Amasya, Turkey.

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