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Tuna in water - Import export

  1. ASTHER SEAFOOD DI PALAVINNAGE

    Italy

    The company ASTHER SEAFOOD DI PALAVINNAGE, is a Wholesaler, which operates in the Fish - import-export industry. It also operates in the swordfish, tuna in water, and tuna industries. It is based in Cinisello Balsamo(mi), Italy.

  2. FORATIA EUROPE OU

    Finland

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    From A Truly Worldwide Perspective, We Source Products In The Main Production Areas Of Europe, North & South America, And The Far East. Our Main Product Groups Are Palm Kernal Oil, Palm Oil, Rapeseed Oil, Soybean Oil, Sunflower Oil, Blends, Corn Oil, Cottonseed Oil, High Oleic Sunflower Oil, Poultry, Pork, Beef, Fish, French Fries, Vegetables, Soft Drinks And Dairy. As A Food And Oil Supply Company, Foratia Europe OU Supplies Edible Oils And Frozen Products To More Than 100 Countries Around The Globe. We Are Mainly Active In Europe, Africa, Asia, Middle East, South America, And The Caribbean. We Deliver Our Services And Products To Our Customers In The Following Food Sectors: Manufacturers, Commodity Wholesalers, Foodservice Distributors And Serving Retailers. We Are Renowned For Being A Reliable Partner That Offers High Quality Products And Brands. We Provide A Professional Service In Every Aspect Of Your Business, Including Our Packaging, Quality Control, Documentation, Logistics And Customer Service. We Offer All Of Our Services With Competitive Pricing. That Is Why Foratia Europe OU Is Your Worldwide Food And Oil Supply Specialist. Visit our website or contact us for more information !

  3. CIRAN BVBA - ASWAN BOREK

    Belgium

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    Since 1998, various Turkish Mediterranean bakeries were opened in the largest cities of Belgium, such as Brussels and Antwerp. Besides the traditional Belgian and French pastries such as croissants, chocolate rolls, and etc, there was also a very strong demand for the Mediterranean pastries and sandwiches, such as simit, börek, filled with delicious feta cheese, olives, spinach, etc. The sector had a clear shortage of suppliers, who were specialized in the Mediterranean products. The reasons therefore were: -Expensive employment costs -Lack of professional, well-trained stuff -Shortage of the baker's production capacity -Permanent quality and service of the suppliers. In 2002 we decided to fill up this gape in the market. Our aim was bringing the flavor of Anatolia, Balkans and the Middle East with its rich and varied pastry specialties into the European market in a professional way and according to the EU standards. After a thorough market research, we have determined our product range, surely taking into account the tastes of European customers. We have created a niche market, cooperating with various partners / wholesalers in the region. What makes us different: -Permanent quality and service -Specific products -Use of the latest technology -Determination -Use of bio-products -EU-norms of safety and hygiene -Own distribution network of local suppliers through Benelux, Germany and France -Regular research oriented to the market and our competitors. Contact us !

  4. MANUFACTER FATIR

    France

    Food wholesaler serving the trade and importer of natural, pure, organic, and Ecocert-, FDA- and USDA-certified products. Our products come directly from our 3 plants in Morocco, Guinea and Côte d’Ivoire. Manufacturer Fatir specializes in importing and distributing: maize, prickly pear seed oil, argan oil, black seed oil, saffron, rose water, bauxite, palm oil, cashew nuts, ground nuts, cocoa, cocoa butter, cayenne pepper. We also supply frozen, deep-frozen or dried fish from Guinea Conakry: Red carp, Jack, Barracuda, Kingfish, Lorpex fish, Hogfish, Tarpon, Leerfish, Mahi-mahi, Houndfish, Clownfish, Grouper, Pompano, Cobia, Wahoo, Stingray, Shark, West African mackerel, Guitarfish, Tuna, Sardine, Mackerel, Cod and so on. We deliver worldwide. Fatir regularly offers ex-factory batches (spectacles, clothes, accessories). Contact us at: ci8@hotmail.fr

  5. GROUP SAGUN

    Turkey

    KEMAL BALIKÇILIK was established in 1964 and has been growing for 3 generations since then. Ipsala was the first plant and then 7 more, namely Adana, Adapazarı, Dinar, Samsun, Erzincan, Gönen and Sinop were installed. Kemal Balıkçılık reached to the level of leadership of seafood processing and exporting by the time and were awarded several times. According to the latest export figures, it has won the first prize in its sector by end of 2006. All the plants of Kemal Balıkçılık are processing within the HACCP plan frame. Besides this, Kemal Balıkçılık has proved its high product quality by possessing the European Community approval classification. Within the 8 plants acting under Kemal Balıkçılık structure, a wide variety of sea and fresh water products are processed. Among our wide range of products, the main items are: Fresh, Bluefin Tuna Alive, frozen, fresh Frog legs, Marinated anchovy, Frozen Silversmelt, Frozen Pike perch fillets, Frozen topshell meat.