Spain, Dicastillo, Navarra
..."The piquillo pepper 'mielmelada' with truffle is made with extra virgin olive oil, honey, and ingredients from various plants, such as peppers and truffles, using physical processes without the addition of preservatives. With a very fine jam texture and a very pleasant black truffle and piquillo pepper aroma and flavor, it is highly enjoyable to consume directly on slices of bread or added to chicken and other poultry dishes, cheeses, etc." ...

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