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Vegetable processing - Switzerland

3 Companies

29 Products

BRUNNER-ANLIKER MASCHINEN AG

Switzerland

Brunner-Anliker is a leading manufacturer of machines used to slice, chop, grate, grind and separate foodstuffs. The company's around 80 members of staff create a quality product which is produced in Switzerland and sold all over the world. Brunner-Anliker's equipment for professional applications works precisely and reliably and offers maximum comfort when in use. Thanks to its robustness and reliability, it has been used for generations in many businesses. The machines meet the highest standards of safety and are easy to use and clean. Our unique cutting geometry with a "drawing cut" prevents the unnecessary loss of nutrients and vitamins. Thanks to this biotechnical method and the hand-ground blades, the cell structures of even the most delicate fruits and vegetables are protected. This, in turn, means that the processed products have a much longer shelf life.

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KASAG SWISS AG

Switzerland

KASAG is a medium-sized industrial company in Langnau in the Swiss region of Emmental. Since 1929, the company has been creating jobs in this region for a qualified skilled workforce. This hilly region in the canton of Bern, endowed with a beautiful landscape, is not just home to the world-renowned cheese with holes, but also to numerous innovative companies that have gained a great reputation globally. KASAG is one of them. Design and construction of devices, containers, pressure vessels, heat exchangers, fractionating columns, assemblies, etc. for the chemical and pharmaceutical industries, as well as food, environmental and bioengineering. Engineering and manufacture of batch cooking plants for producing fruit bases, jams, compotes, marmalades, sauces, vegetables and other foods. Engineering of installations for heat recovery from waste water systems, as well as production and assembly of sewer heat exchangers for different types of sewers.

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Batch cooking plants for fruit preparations, vegetable proce

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H.J.GABATHULER AG

Switzerland

H. J. Gabathuler AG is your expert for mushrooms, garlic, herbs and spices. With 40 years of experience in the procurement of fresh, dried, preserved and frozen foods. Our focus is always on the quality of our products. Cucina Italiana - dried mushrooms & vegetables for more taste, is just one of many innovations of HJG in the field of dried mushrooms. The natural and pure taste and the easy handling of the Cucina Italiana products make the cooking process in every kitchen easier. The range includes a unique creation for the mushroom kitchen. With our new products mushroom salt and porcini flour you can prepare mushrooms and mushroom dishes as tasty as the Italian mums and cooks.

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Vegetable processing - Switzerland

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3 Companies