pork shoulder

Embutidos La Hoguera S.A. is an agro-food company that began its activities in 1986, as a continuation of a comprehensive project that encompasses the entire chain from pig farming, slaughterhouse, cutting room, to the transformation of products. The philosophy behind this project originated from four partners with the idea of adding value to pig production while also creating jobs to help develo...

...Boneless Pork Shoulder Roast “Picnic Roast” Boneless Pork Shoulder Roast “Picnic Roast”...

...Frozen Pork Shoulder 4D...

...Frozen Pork Shoulder Boneless. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our Frozen Pork are specially hand Slaughtered to Islamic (HALAL) and international requirements. We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy. We supply FOB / CIF any port without any problem. Our...

...Frozen Pork Hind/Feet Frozen Pork Tails/ Frozen Pork Ear Flaps/Frozen Pork Loin - Frozen Pork Half Carcass Frozen Pork Leg Bone-in, Skin on Frozen Pork Leg Bone-in Skinless Frozen Pork Leg Boneless Skinless Frozen Pork Loin Bone-in Skinless Frozen Pork Loin Boneless Skinless Frozen Pork Shoulder Boneless, Skinless Frozen Pork Collar Boneless, Skinless Frozen Pork Loin Boneless, Skinless...

...Pork shoulder is a cut consisting of top grade meat. Juicy meat contains minimum amount of connective tissue, and fatty fibers are distributed evenly inside the muscles. Manufacturer:Ukraine Characteristic:Chilled, Frozen Chilled products:12 days at 0 +4 ºС Frozen products:6 months at -18 ºС...

We believe in the quality of products made in Spain, which is why we want to share them with the rest of the world. Asturians are proud of their goat cheese, Valencians of their paella, Riojans of their wine, but all of Spain rejoices when our products and recipes go beyond our borders. As Spaniards, we take pride in our gastronomy and the variety of products made in our land. The Gourmet Corpora...

...Examples of cuts: - Flanks - Soft fat - Hard fat - Shank - Feet - Muzzles - Ears - Liver - Ribs - Shoulder - Ham...

...Flexible and powerful: the conveyor derinder ASB 600 for artisanal and medium-sized companies with a wide range of applications. The combination machine can be used open with a carriage table or closed with a height-adjustable pressure device and infeed belt. In conveyor operation, all cuts, such as cheek, belly and loin of pork, as well as fat on shoulder and ham are derinded automatically. In...

...Boneless Pork Collar (Shoulder) Joint 2Kg...

...Boneless Pork Collar (Shoulder) Joint 2Kg - MEAT...

...The Alta Gastronomía Acorn-Fed Shoulder Ham overflows with intense flavour and the freshness of the meadows. Its intense colour and aroma also transport us right back to the natural cellar where the shoulder hams have been resting during more than three and a half years, ready to delight the most expert of palates with its absolutely perfect touch of salt. Only the most exceptional pieces are classified as Alta Gastronomía. ...

... (Cáceres), seasoned with natural spices, salt, garlic, and oregano. Weight: 0.400 Kg Distribution and Transport Conditions: There are no restrictions at room temperature. If vacuum-packed, store at a temperature below 5ºC. The recommended consumption temperature is 15º-18ºC. Production Process: Marinating, seasoning, stuffing, drying, and curing. Ingredients: Iberian Bellota pork shoulder, D.O. paprika from La Vera, seasoned with natural spices, salt. Weight: 0.400 Kg...

...Frozen Pork Meat Carcass From Brazil availability 80 CONTAINERS MONTH CIF CHINA 40% advance 60% on loading Delivery 150 DAYS after 40% Slaughterhouse Sales condition: First request 40% order confirmation 60% irrevocable L / C against shipment . Other shipments contract available long term Whole frozen pork carcass with skin S.I.F. 760 (Federal Inspection Service) 2 - FROZEN PORK MEAT, VARIOUS CUTS WITH SKIN INDIVIDUALLY PACKAGED, PACKAGED IN CARDBOARD BOXES +/- 15 kG CUTS: RIB WITH BELLY SIMPLE RIB SLICED SHOULDER SLICED LEG SLICED SHOULDER Average load per Reefer 40-foot container: 25 tons...

We are a trading company specializing in the export of agri-food products, frozen goods, and FMCG (diapers, tape, etc.). We operate in Europe and Africa. Over the years, we have significantly expanded our product range and extended our distribution network to the delight of our valued customers. We export throughout Sub-Saharan Africa with field/factory control (EU, America, etc.) all the way to d...

...Are you interested in pig hind legs? We specialize in the trade of pig legs and other high-quality pork cuts.

SINCE 1983 Productos Cárnicos BRISA, S.L. is a family-owned company located in Guijuelo, with over 35 years of experience in producing top-quality Iberian products. Its origins date back to March 1983, in a small factory of about one thousand square meters in the center of the town of Guijuelo. The site where the first facilities were built was an old foie gras factory called BRISA, which is whe...

...Frozen Pork Meat, Pork Feet, Pork Ribs, Pork Tongue, Pork Carcass, Pork Shoulder - We are a pork meat slaughterhouse in france.We sell quality Pork Carcasses and pork cuts at very moderate prices which is appreciated by our clients.Our plant is approved to ship to china, Russia,singapore and many other countries worldwide.We offer Frozen Pork Meat as stated below or  per the requirements of our...

...Pork, seasonings, sea salt, cane sugar, tomato sauce, coffee powder, natural flavors, spices Contains allergens: Mustard, no preservatives and polyphosphates Nutritional and energy values per 100g of product Energy value 283kcal 1177kj Fats 15.0g of which saturated fats 6.3g Carbohydrates 1.8g of which sugars 1.8g Proteins 25g dietary fiber 0.01g salt 1.3...

...We select the best cuts to make our sausages. Sourced from the shoulder, belly, or ham of pigs, primarily from Auvergne or Rhône-Alpes, each selected meat is part of a carefully crafted blend. This ensures tenderness and aromatic richness in each of our recipes. The stuffing into natural casings is done by hand.

... boneless, Pancreas, Ribs, Shoulder cutting fat, Tails, Tenderloin, Trimming 60/40, Trimming 70/30, Trimming 80/20, Trimming 85/15, Trimming 90/10, Viscera. General product specifications: Clean, No Bad Smell, No Feathers, No Blood, No Chemical Burns, No Black Spot. Shipping details: Shipment method: 40 FT HIGH-Q Refrigerated CONTAINERS -18C - By Sea. Measure: Total Net Weight 27 MT in each 40 feet freezer container with TR Number in each box. Estimated shipping time: 35 to 43 working days Inspection: Pre-shipment sanitary control.

...We offer all frozen pork, sow and suckling piglets, pork cuts, pork processed meat products and pork offals from Europe and South America and take care of the import and export. Frozen pork collar Frozen pork loin Frozen pork shoulder Frozen pork leg Frozen pork belly Frozen pork head Frozen pork front feet / trotter Frozen pork hind feet Pork bacon Origin: Europe Spec: Frozen Processing type: Freezing process: Individually Quick Frozen Packaging: Varies Certification: HACCP | Halal Delivery: From single pallet to full container load.

...Our semi-salted range features the great classics of charcuterie, namely the ham hock, belly, shoulder,... and traditional smoking. It also includes kits for winter dish preparations, such as sauerkraut assortments, lentils with salted meat, potée, devil's shoulder, etc. We also remember the cordial moments with the traditionally smoked tenderloin.

...This version of Finocchiona IGP has a net weight of about 500 g and is packaged whole in natural casing. Finocchiona IGP is made from the finest cuts of pork. These include: shoulder, ham, rump, capocollo, and pancetta. The preparation is characterized by the addition of aromatic wild fennel seeds, salt, pepper, and garlic. This natural and genuine mix gives the Tuscan salami its unique and...

...Minced Australian Free-Range Pork Shoulder. Ideal For Meatballs, Meatloaf Or Lasagne.

...Shoulder - Pork...

...Piece of 70g, carton frozen in dough. Ingredients: Puff pastry (white flour (wheat), water, unhydrogenated vegetable fats and oils (palm, rapeseed), wheat starch, invert sugar syrup, iodized table salt, emulsifiers (E471, E475), preservatives (E200, E202), acidifiers (E270, E330)). Ham CH 20% (pork shoulder, water, nitrite curing salt, table salt with preservative E250, sugars (glucose, starch...

... stuffed into casings and manually tied to form the classic shape of the salamino. The aging process takes place in environments with controlled humidity and temperature for no less than 40 days. Recommended as an appetizer and for filling sandwiches. WEIGHT: 500/550g Weight: 0.350 kg Ingredients: Pork meat, Salt, Natural aromas and spices Sugars: Dextrose and sucrose Antioxidants: E301 Preservatives: E250-E252 Category: Calabrian cured meats...

...Frozen Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four pieces: 1. Nape: Each piece weighing 0.8kg net min. 2. Shoulder: Each piece weighing 1.35kg net each min. 3. Loin: Each piece weighing 0.55kg net each min. 4. Leg: Each piece weighing 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing...

...Home-slaughtered organic sausage and home-slaughtered organic meat from pigs and cattle from our own farm. We slaughter on fixed dates. Organic meat products - Beef loin - Roast beef - Beef roast - Pork roast - Goulash - Sauerbraten Cooking meat - Shank slices - Neck - Loin - Chops - Shoulder roast - Pork knuckle - Bacon - Ribs - Meat bones - Well-marbled meat Fresh, smoked, and jarred organic...