stuffed gnocchi

...Every country can have its own traditional recipe for gnocchi, with different sizes, shapes, and ingredients. But in Italy, where "gnocchi" were created for the first time, it is a simple and delicious pasta made with potatoes, perfect for red sauces and cheese fondues. A rich and hearty first course, a tradition for all seasons. Our gnocchi have a softness and texture that make them suitable for all tastes, even the most delicate. Ideal for vegan preparations.

...PASTAPIU is a Type '00' wheat flour for making fresh pasta. With its excellent plasticity and elasticity, due to its high protein content, PASTAPIU stands out for its uniform grain structure and less than 0.45% ash, and is thus ideal for making fresh pasta capable of keeping its colour for several days. PASTAPIU is the ideal ingredient for making traditional fresh pasta in all its innumerable shapes and types, including puff pastry, pressed pasta, gnocchi, trofie, and stuffed pastas like ravioli, tortellini, agnoli and many others.

... ideal condiment to accompany pasta, gnocchi, it can be stuffed into salmon en papillote or spread on vegetable toasts. It can be spread on pizzas, savory tarts, bruschetta, or used to enhance savory cakes. This pesto can be adapted in countless ways! After opening, keep refrigerated and consume within 5 days. Energy: 171 kJ (41 kcal) Fat: 3.2g Of which saturated fatty acids: 0.4g Carbohydrates: 2.2g Of which sugars: 2g Protein: 0.7g Salt: 0.6g...

...We offer you the following potato pasta: - Gnocchi - Stuffed Gnocchi - Gnoccetti...

...Artisanal Ready Meals. Certified high quality. Single portions of 300 g and trays of 2.5 kg. Various references, high-quality frozen fresh pasta, both classic and stuffed with meat and fish. Ravioli, Tortellini, Lasagna, Cannelloni, Gnocchi, Tagliatelle, Caserecci, etc. We create customized packaging for airlines, hotels, cruise ships, etc.

...using only natural and genuine raw materials to preserve the flavors of the past. In our retail store in Caraglio, just a few kilometers from Cuneo, all the typical pasta formats of Italian cuisine are available: agnolotti, cappelletti, gnocchi, egg pasta, ravioli, tagliatelle, tagliolini, tortellini, ravioli del plin, and valgranotti with Castelmagno. They are prepared exclusively with natural ingredients such as potato flakes, ...

...the fresh spreadable cheese, a uniquely flavored spreadable cheese. The secret to the goodness of Nonno Nanni cheeses lies in the careful selection of milk, which is of excellent quality and guaranteed origin, respecting the characteristics of the milk during processing, and in the continuous technological evolution of the equipment used in production. Nonno Nanni also brings its goodness to the world of pasta, with Gnocchi, Stuffed Gnocchi, Chicche, and Flavored Chicche.

Production of fresh pasta and frozen fresh pasta products: Tagliatelle, Tagliolini, Pappardelle, Spaghetti, Maccheroncini, Casereccie, Paccheri, Finferlli, Ravioli, Tortelloni, Fagottini, Casoncelli, Tortellini, Gnocchi, filled Gnocchi, handmade filled pasta, Carmelle, Tortellacci, Rettangoloni, Triangoloni, Panzerotti, Raviolacci. Fresh pasta of exceptional quality. We produce exclusive pasta using the finest ingredients and special manufacturing processes.

...Since 1956, Zini has been producing fresh pasta and frozen sauces using cutting-edge IQF technology. The range of fresh pasta includes recipes for stuffed pasta, egg pasta, baked pasta, polenta, and gnocchi, which is the company's flagship product, with an annual production exceeding 6 million kilograms. Zini also offers a line of frozen sauces available in the main recipes of Italian tradition.

... empanadilla dough - Creole empanadilla dough - Ham and mozzarella sorrentinos - Semolina and potato gnocchi - Chicken and spinach ravioli - Meat and spinach ravioli - Four cheese ravioli We distribute throughout Europe, ensuring the cold chain is maintained at all times. Our customer profile includes both retail and wholesale clients at national and international levels.

...Our regional activity is entirely artisanal, which allows us to achieve superior quality in our products: gnocchi, squid ink specialty, tagliatelle, basil tagliatelle, spinach girelle, ricotta, meat cannelloni, cooked tomato sauce, basil tomato sauce, olive tomato sauce.

Crafting fresh artisanal pasta using 100% Andalusian raw materials, without preservatives or additives, stuffed pasta, spaghetti, gnocchi, cannelloni, lasagna, pizza bases, empanada dough, customized pasta, creative pasta, organic pasta, whole grain pasta, spelt pasta, pasta for vegetarians, pasta for vegans........... Shipping nationwide. Our products are made entirely from Andalusian raw materials, ensuring their quality and freshness.

Production of frozen stuffed pasta Ravioli - Sebadas - Gnocchi...