France, Soreze
...Recipes for the Plancha. By Olivier Straehli. Paperback, 32 color pages. Simple, flavorful, friendly, and healthy - these four words perfectly describe a cooking method that is currently very trendy. According to the author, the barbecue is even becoming obsolete, and when it comes to outdoor cooking, nothing beats a plancha! Learn how to prepare marinades, hot oysters with wasabi, Provençal tomatoes, or a nice piece of tuna with licorice... REF:LIXGIPLA Width: 19 cm Height: 26 cm Net Weight: 160 g...

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