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Stockfish cod - Import export

  1. E.H.W. WORLDWIDE

    Netherlands

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    E.H.W. Worldwide, established in 2011 in Cyprus, is a global force in sourcing and distributing quality products at exceptional prices. Our commitment to "quality products for the best price" drives our year-round accessibility. We rigorously select premium suppliers, ensuring only the finest products reach our customers. Spanning Europe, Africa, the Middle East, Asia, and the Americas, we directly import from leading sources such as Chile, Uruguay, South Africa, and more. With a recent expansion in Germany, we adeptly serve diverse markets, fostering enduring partnerships. Our upcoming logistics hub in South Africa exemplifies our strategic growth. Fueled by our devoted team, E.H.W. Worldwide thrives as a market leader, delivering an unparalleled customer experience. At E.H.W. Worldwide, our mission stands as a testament to our dedication. We endeavor to provide our customers with a transcendent experience, marked by the procurement, supply, and distribution of products that exceed expectations. As we transcend boundaries and traverse industries, we remain committed to making every business interaction with us an unforgettable journey, replete with unparalleled quality and value.

  2. AJERE FOODS NETHERLANDS BV

    Netherlands

    Ajere foods is specialized in the manufacturing of dehydrated (dried) fish and fish products. We produce dried Catfish, Stockfish (Cod), Haddock, Blueling, Pangasius, Alaska Pollocks Shrimps etc., in different forms such as Whole, Steaks and Fillets. On special demand our company dehydrate spices, vegetables and other crops of customers choice..

  3. ASCHUMS SEAFOOD AB

    Norway

    Aschums Seafood Ab is a Wholesalers Norwegian Wholesaler of Atlantic Fish and Seafood.We Supply the finest quality live, chilled, fresh and frozen Norwegian Seafood Products such as Atlantic Salmon (Salmo salar), Atlantic Cod (Gadus morhua), Saithe fish Coalfish (Pollachius virens), Queen scallop (Chlamys), Capelin fish (Mallotus villosus), Atlantic Trout Frozen, Live King Crab Monkfish, Anglerfish, Skate (Rajidae spp), Tusk, cusk (Brosme brosme), Redfish (Sebastes marinus/Sebastes), Sea Urchin, Deepwater Norwegian Prawn, Red Shrimp, Live Norway Lobsters (Nephrops norvegicus), Haddock fish (Melanogrammus aeglefinus), Greenland Halibut (Reinhardtius hippoglossoides), Cod Fish Maw, Hake Fish, (Metacarcinus magister), Brown Crab, and many others.We partner with some Norwegian companies thereby enhancing our manufacturing distribution of seafood products.We can accommodate most if not all your fresh, dried, smoked and frozen seafood needs, everything from cod and stock-fish, fresh and smoked salmon, halibut, herring, lobster, shrimp and crab, to stuffed seafood products, at the best possible prices. Fast and careful handling to ensure minimum quality loss. Shell Fish - Live Snow Crab Live Red King Crab Frozen Fish Products: Frozen Trout Frozen Saithe Frozen Salmon Frozen Cod HG Frozen Herring Frozen Capelin Frozen Haddock Frozen Mackerel Frozen Fish By-Products: Frozen Cod Roe Frozen Cod Loins Frozen Cod Heads Frozen Salmon Heads Frozen Salmon Belly Frozen Salmon steak.Get to us

  4. RIBERALVES, COMÉRCIO E INDÚSTRIA DE PRODUTOS ALIMENTARES, S.A

    Portugal

    The company RIBERALVES, COMÉRCIO E INDÚSTRIA DE PRODUTOS ALIMENTARES, S.A, is a Manufacturer/ Producer, which operates in the Fish, seafood and snails, preserved industry. It also operates in the Smoked and salted fish, Smoked and salted fish, stockfish specialties, Frozen salt cod, and Desalted cod industries. It is based in Torres Vedras, Portugal.

  5. TAGLIAPIETRA E FIGLI SRL

    Italy

    The company TAGLIAPIETRA E FIGLI SRL, is a Wholesaler, which operates in the Smoked and salted fish industry. It also operates in the dry salted cod, stock fish, salt cod fillet, and stockfish ready to serve industries. It is based in Mestre, Italy.

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  1. BACALAOS ALEJANDRA

    Spain

    THE BEST SALT COD FROM NORTHERN WATERS SINCE 1932. We create specific cuts for preparing the various dishes of our cuisine using a traditional cutting method. Accordingly, this cutting method enables us to customize the pieces, type of cutting, weight and size to our customers' tastes and specifications.