Spain, Fuente El Saz (madrid)
LÁCTEAS DEL JARAMA is a Spanish family-owned company that has been manufacturing mozzarella, fresh cheeses, ricotta, yogurt, cream cheese, and more for 45 years. The ALBE brand identifies the highest range of products, but the company also offers very valid alternatives under the brands Pizzarama, Filarela, Pizzabona, and La Vaca de Albe. In addition to being a manufacturer, it handles the...
Spain, La Seu D'urgell-Lleida
... making cheese and butter. Passionate and demanding in every process, thanks to our way of being and doing. CADÍ, Cheeses and Butter, with the essence of the Pyrenees. The experience gained over generations and the expertise of a century-old cooperative are the essence of our products.
Spain, Pontevedra
... empanadilla dough - Creole empanadilla dough - Ham and mozzarella sorrentinos - Semolina and potato gnocchi - Chicken and spinach ravioli - Meat and spinach ravioli - Four cheese ravioli We distribute throughout Europe, ensuring the cold chain is maintained at all times. Our customer profile includes both retail and wholesale clients at national and international levels.
Spain, Granada
...respecting tradition and carefully tending to every stage of our cheeses' life, from production to when they reach our customers' tables. Sheep, goat, and cow cheeses, fresh, soft, aged cheeses, and ricotta. We have the cheese that fits your table, your business.
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