pickled fish Spain

We believe in the quality of products made in Spain, which is why we want to share them with the rest of the world. Asturians are proud of their goat cheese, Valencians of their paella, Riojans of their wine, but all of Spain rejoices when our products and recipes go beyond our borders. As Spaniards, we take pride in our gastronomy and the variety of products made in our land. The Gourmet Corpora...

...Capers, also known as capers, are the fruit that comes from the stems. Like the stems, they are pickled in a mixture of water, salt, and vinegar. Small in size and oval in shape, capers are the perfect pickle to accompany a platter of smoked foods such as salmon, cod, and bonito. Additionally, capers can be combined with a Mediterranean salad, tartare, carpaccio, and fish. Lastly, it should be noted that this pickle has a low caloric content.

...Pickled tuna in olive oil, sunflower oil, tomato, or in water with salt. Various sizes and qualities (Skipjack, Yellowfin) Other pickled fish products available (mackerel, mussels, cockles, clams)...

Manufacturing and Export of Anchovy Fillets, pickled anchovies. Excellent quality. Specializing in Restoration and delicatessen. Horeca channel.

Seafood cooker, our specialty is national and imported mussels, fresh or frozen, in all their varieties. (meat, half shell, pasteurized fresh and frozen, fresh natural, pickled and in vinaigrette.)...

...Squid, Mussels, Razor Clams, and Eels. - Artisan Canned Anchovies and Boquerones. - Canned Vegetables. - Cheeses from various Spanish Designations of Origin (Asturian, Galician, and Extremaduran). - Honey and Jams (Artisanal), 40 flavors. - Saffron, Paprika, and other spices. - Pickles (olives, pickled onions, banderillas, etc.). - Rice and Legumes. - Red, Rosé, White, and Sweet (Dessert) Wines, all with Designation of Origin. - Vermouth, Finos, and Manzanillas. - Cavas and Champagne. - Artisan Liqueurs.