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Meat processing

SpainValladolid and Castile-Leon
  1. TALDABURA - LA CECINA

    Spain

    We are specialized in the sale and distribution of meat products, either fresh, frozen or manufactured. We work in the national and international market.In addition, we produce our excellent Charcuterie (Ibericos, curados, ahumados Spanish products). Our Services are quite different even though always into this competitive meat field; Sale to processed meat manufacturers; Provinding them with the best cuts that are indispensable for the right elaboration of our prestigious cured meat.Sale to Suppliers, Hypermarkets, Food Chains and wholesalers. of our product; Cured meat salted, dried or smoked. Shipping packed, sliced, in cubes or whole pieces.Sale to catering trade specialists., Special products such as special cuts of red meat, lamb, suckling, etc. Just working with the highest quality.Any doubt, need or question you may have. Get back to us at info@taldabura.com

  2. IBERICOS GUILLEN

    Spain

    Manuel Guillén is a familiar business located in Guijuelo, Spain. We run our company with the same values and traditions of our founder, Don Manuel Guillén Orellana. Due to that and the precise control of all the processes, our cured and fresh Iberian Meats stand as a reference for our consumers. We take care of everything: from the genetics conditions of our animals, their feed and breeding to the elaboration and final distribution of our products. Our location meets the best conditions for the artisan curing of our Jamones, Paletas, Lomos and Embutidos which, together with the optimal procedure of our team, makes the tasting of our products an unique experience.

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Meat processing

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2 Companies