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Results for

Cooked ham

SpainValladolid and Castile-Leon
  1. CÉSAR NIETO

    Spain

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    César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

  2. GARRUDO BENITO

    Spain

    Delicatessen meat and ham maker. Boned and sliced hams. Shoulder, fillets, cooked and cured meats and Iberian pork meats.

  3. JOSÉ ANTONIO GARCÍA S.L.

    Spain

    A family business dating back to the turn of the century, passed on from father to son, located in Guijuelo and specialised in the curing of ham and cooked meats.