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Results for

Ham

SpainSantiago de Compostela and GaliciaManufacturer/producer
  1. SADEPOR

    Spain

    EMBUTIDOS OBRADOIRO is specialised in the production of transformed products sold under the Sadepor brandname. Our aim has since we were founded been to create a wide range of selected, high quality products. Our products sold by Sadepor are made from the best raw ingredients supplied by our mother company and in accordance with Galician rules of production.

  2. JAMONES ATILANO ANLLO

    Spain

    The company JAMONES ATILANO ANLLO, is a Manufacturer/ Producer, which operates in the Ham industry. It is based in Vilalba, Spain.

  3. TORRE DE NUÑEZ DE CONTURIZ S.L.

    Spain

    The company TORRE DE NUÑEZ DE CONTURIZ S.L., is a Manufacturer/ Producer, which operates in the Ham industry. It also operates in the deli meats industries. It is based in conturiz, Spain.

  4. SKALAR TODO ESCALERAS

    Spain

    The company SKALAR TODO ESCALERAS, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, Stairs and handrails, Ham, and Stairs and handrails industries. It is based in Mos, Spain.

  5. JAMONES ANTONIO RODRIGUEZ S.L.

    Spain

    The company JAMONES ANTONIO RODRIGUEZ S.L., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the Ham, and Ham industries. It is based in A Coruña, Spain.

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  1. JAMONES TREVINCA

    Spain

    The company JAMONES TREVINCA, is a Manufacturer/ Producer, which operates in the Ham industry. It is based in Cambre (la Coruña), Spain.

  2. JAMONES GONZALEZ SL

    Spain

  3. PIMIENTOS PADRON DON LITO

    Spain

    We are a unique exporting company that provides a vast range of Spanish products to other European countries. We produce the pimientos padron (Padron Peppers) which are small green peppers which are sold in many cities in Spain and also abroad including London. We sell this item under our registered trademark DON LITO. In our portfolio we have a range of Spanish wines and Liqueurs. And he also have cheeses and Serrano and Iberico Hams. All our suppliers are selected because of their quality, unique taste and willingness to adapt to what the customer may need. Our concept is of expanding our portfolio so that we can provide you with all the products that you will need for your restaurant or delicatessen. What ever product that you may need, please do not hesitate to call and we will get it for you and it will be delivered to your premises.

  4. YATECOMERE YOUR TAPAS COMPANY

    Spain

    a Spanish food manufacturing company called Your Tapas Company (Yatecomere in Spanish). We specialise in providing the catering industry in Spain (Taperias, hotels, hospitals, cafes, Michelin starred restaurants, catering groups and distributors) with ready or part cooked Tapas products, including different flavoured frozen artisan style Croquetas (Iberican ham, Iberican ham and wild mushroom, cuttlefish in their ink, cheese and spinach, octopus- all made with a béchamel filling rather than potato), Potato mixture for Spanish Omelettes, Meat & fish dishes including baby suckling pig (Cochinillo) and sauces. Our products come in a range of different formats across the chilled and frozen ranges. We also have a line of products/ ready meals which we sell through our retail sector of the company in Spanish Supermarkets.

  5. OBRADOR DE LAMPREA

    Spain

    After three generations dedicated to elaborating and serving lamprey in our restaurant, we have created the Obrador de Lamprea marque to apply our experience and tradition in developing our product which begins by smoking the lamprey with oakwood shavings in a standardized and purely handcrafted method.The smoked lamprey is rehydrated by soaking it in water, it is then filled with the best quality Spanish ham and boiled eggs, cooked and vacuum wrapped.No preservatives or artificial colouring are used.In Galicia it is traditionally served as an entrée accompanied by a cold vegetable mix. Another popular recommendation is to eat it with fresh bread; either on toast or as an excellent sandwich. Served in salads, finely chopped and dressed with light Modena vinegar. Further ideas include; serving together with grilled fresh green asparagus, with baked potatoes, caramelized Piquillo peppers or caramelized mixed berries. Our lamprey is also delicious with all maize bread or tartlets.

  1. PORTALCONSA

    Spain

    PORTALCONSA promotes typical Galician products, such as traditional chorizo and onion chorizo, knuckle of ham, pork fat, cacheira (pig head)..., without forgetting more general products, such as minced meat, sausage and creole sausage, but obviously with quality raw materials from our land and the know-how of expert hands and with a technological infrastructure which can only contribute even further to the excellence of our products.

  2. LUALCO SL

    Spain

    LUALCO S.L. works in the meat business and is specialised in the cutting and selling of fresh, refrigerated and frozen meat. Its establishments, EEC approved, are located in Vilamoure Santiago de Saa (Lugo, Spain). Its main activities and products include: cutting, cooked meats (Galician chorizo, spicy sausage, rillons, grive, etc.), salted meats (Galician knuckle of ham, breast, entrails, etc.), minced meat, refrigerated warehouse, offal and by-products.