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Fresh meats

SpainSantiago de Compostela and Galicia
  1. LUALCO SL

    Spain

    LUALCO S.L. works in the meat business and is specialised in the cutting and selling of fresh, refrigerated and frozen meat. Its establishments, EEC approved, are located in Vilamoure Santiago de Saa (Lugo, Spain). Its main activities and products include: cutting, cooked meats (Galician chorizo, spicy sausage, rillons, grive, etc.), salted meats (Galician knuckle of ham, breast, entrails, etc.), minced meat, refrigerated warehouse, offal and by-products.

  2. COGAL

    Spain

    COGAL is a Spanish rabbit slaguhterhouse, and commercialize fresh and frozen rabbit meat products (whole rabbits, legs, loins, shoulders, livers). It is possible to export our rabbit meat products all Europe and USA.

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2 Companies