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Natural garlic - Spain

Spain
  1. AJOS GALLARDO

    Spain

    All kinds of garlic. Ajos Gallardo is a company specialising in the production and marketing of all types of garlic. All our products are 100 % fresh and without chemicals. We provide natural, ecological and chemical-free garlic. Wide variety: red garlic, white garlic, black garlic, gourmet garlic, garlic for haute cuisine.

  2. DELIMET FOODS, S.L.

    Spain

    DELIMET FOODS, S.L.U. is a company focused on the manufacture and export natural products in general, specially in conventional and organic natural foods. Our strong products: Spanish honeys and bee pollen Spanish dried nuts: pistachio, pine nuts and almonds Spanish saffron CAT I Spices of the worlds: garlic, onions, pepper, vanilla, cinammon... Mushrooms: boletus edulis, black and white truffle, marasmius... Health capsules: propolis, shark cartilage, amino acids, vitamins.. Essential oils: rosemary, thyme, rosewoods, lemon, orange... Seeds: cumin seeds, chufa, chia, quinoa... Herbal extracts and teas: green, black tea, hibiscus, chamomille...

  3. SAUCES JR - SALSAS JR

    Spain

    SAUCES JR is located in “Las Pedroñeras”, a small village known as the international capital of fresh purple garlic as it is the greatest producer in the south of Europe. This variety of garlic is catalogued by experts as the most aromatic and of the best flavour of the world. SAUCES JR has developed and is manufacturing an entirely new sauces and seasonings line, which is made with all natural raw materials of the finest quality. JR has everyone in mind when it comes to easing work in the kitchen, from the housewife to the foodservice industry.

  4. REGAR AGRÍCOLA

    Spain

    Regar Agrícola S.L. We are one of the main suppliers of purple garlic, BLACK garlic, white garlic and onions. Dehydrated garlic, garlic-flavoured sweets, etc... Our base is at Las Pedroñeras (Cuenca - Spain), the international garlic capital in the heart of La Mancha, the region that traditionally supplies very high-quality natural foods for the Mediterranean diet.

  5. ROBIS

    Spain

    Robis S.L., was founded in 1983 in Granada, Spain with the aim of improving people's health through natural medicines and preventing illness by using medicinal plants and food supplements. It is rooted in a philosophy that centres on respect for the other and for the environment all around. In an age where people were beginning to take an interest again in the benefits of natural medicine, Robis was set up to drive research and create good health.