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Roasting produces - Manufacturer Producer - Spain

SpainManufacturer/producer
  1. BIOTERRA - PRODUCTORES DE FRUTOS SECOS ESPAÑOLES S.L.

    Spain

    Bioterra was the first company to introduce the organic almond production in Spain and founded for this purpose in 1990. We grow, produce and market different varieties of Spanish almond, premium figs, wild pine nuts and high quality pistachios, organic and conventional. From these raw materials we manufacture snacks and other gourmet products. We are specialized in processing the almonds in several ways. We do simple transformations like blanching, slivering, slicing, dicing or making flours or paste and some complex processes such as roasting, frying, seasoning or coating. We also produce premium products like marzipan, Spanish nougats (turron), bonbons, almond protein or first cold-pressed oil and make customized products. We are certified IFS Food with Higher Level and sell our products complying with EU Organic, NOP Organic, Kosher and Gluten-Free. We export worldwide to the 5 continents and can comply with specific regulations in the destination markets. In our website you can check more information about us and our products: www.bioterra.es

  2. DESBRÍN AZAFRÁN

    Spain

    We are producers and members of LA MANCHA SAFFRON DESIGNATION OF ORIGIN. We cover the entire process, from planting bulbs to packing and sales, not to forget harvesting and cutting the rose and cheesecloth roasting. We only work with saffron from our own harvest and the designation of origin. We never use imported or inferior quality saffron. We guarantee values which go well beyond UNE-ISO 3632-1 standards (2011)

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Roasting produces - Manufacturer Producer - Spain

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