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Processed oils - Manufacturer Producer - Spain

SpainManufacturer/producer
  1. FINCA LA GRAMANOSA

    Spain

    Finca La Gramanosa, produce and control all the process of the oil, from the own fields, to the costumer, we have 240 hectares of olives trees in Barcelona and Tarragona. Our extra virgin olive oil is recollected at beginning of October, is a cold extraction, (under 25ºC), and it give us a very green flavored, bitter and spicy evoo. Green almond, fresh grass, tomato, lettuce and artichoke, are the most expressive flavors of our extra virgin olive oil. The predominant variety is Arbequina in 90%, Picual is a 5%, and the other one 5%, is Hojiblanca, Nocellara del Belice, Biancolilla and Cerasuola. The olive oil is conserved under nitrogen atmosphere during his storage, to fight against the oxygen and temperature controlled. We won a lot of prizes around the world, China, Japan, New York, California, Italy, France, Greece, Switzerland, Germany, Spain, United Kingdom... Year per year we are looking, for a best quality of the oil, to put our mill on the top of the best mills of the world. We are searching a distribution chain to sell our high quality extra virgin olive oil in United Kingdom and around the Europe.

  2. ATECSOL

    Spain

    Atecsol was founded in 2000 by personnel over 25 year’s expertise in manufacturing goods and industrial equipments. Atecsol has extensive experience in constructions and welding services ( pressure vessel, boiler making works and specially welding overlay). Atecsol was originally set up to be the technical solution to comply the subcontracting needs for the high manufacturing requirements of the nuclear sector. The know-how along with the investment of diversity allows that Atecsol began to offer in 2005 services and products with high quality standards and added value in other areas such as Oil&Gas, Petrochemical, Process and Energy, water treatment, etc. Atecsol uses international standard codes for the designing and manufacturing of equipment such as: - ASME VIII div. 1 and div.2, TEMA, PED (Pressure Equipment Directive) 97/23 CE, CODAP, among others. Quality and Certifications ISO 9001: 2008 ISO 14001: 2014 ISO 3834-2: 2006 ASME U STAMP

  3. INSTITUTO FITOLOGICO S.L.

    Spain

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    Instituto Fitológico is a company that was set up in 1971, in Barcelona, that has been manufacturing vegetable-based products, plant extracts, essential oils, essences. perfumes and flavours for the pharmaceutical, cosmetics, agrifood, dieting, animal feed, veterinary and farming industries for over 50 years. We work using natural and bio-ecological processes with over 300 plants and many different finishes to meet our customers' requirements.

  4. CADES PENEDES

    Spain

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    We are located in Barcelona province, 45 km from the capital and with easy access, producing wine alcohol, tartaric acid, grape oil and ethyl alcohol. Our company was founded in 1972, following the merger of four small alcohol production businesses and two major wine producers. Producers guaranteed the processing of their by-products and small production businesses together took on the major investments which this sector had to make back then.

  5. GUALTAMINOS

    Spain

    Factory producing De La Vera paprika and GUALTAMINOS extra virgin olive oil.. The GUALTAMINOS COOPERATIVE is involved in many different activities with its members: PAPRIKA, VIRGIN OLIVE OIL, production of dried figs for the processed figs and fig paste industry, production of NUMEROUS VARIETIES OF CHERRIES. Sales of fertiliser and plant health care products, hardware, all types of irrigation systems, garden products, farming machinery, oils and lubricants for vehicles and tractors, animal feed.

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  1. UMM TASTE SPAIN S.COOP.E

    Spain

    Located in the east of Badajoz, UMM TASTE SPAIN S. COOP. SPECIAL is the result of more than 80 years of experience dedicated to cultivating olives and producing Olive Oil Extra Virgin, Biological and Olive Oil Premium. Widely recognized by its EU-awarded Protected Designation of Origin and its ecological attributes, our Extra Virgin olive oil is a testament to a detailed work ethic and the best production processes. Today we are proud of our impact in the olive trade having 13 thousand hectares of centuries-old olive groves which produce an average of 28 million kg of olives which, in turn, yields over 6 million kg of quality olive oil. We currently work exporting our oils to more than 10 countries and our commitment its to keep increasing our operations all around the globe. We do our utmost to adapt to the unique needs of our valued customers offering them the very best in personalized customer care.

  2. ANCHOAS DE SANTOÑA

    Spain

    At Anchoas de Santoña, SL we use the sea's riches to make delectable treats for the most demanding palates. We process fresh anchovies into excellent conserves in oil and vinegar – the two specialities which have enabled us to carve out a name for ourselves in a highly competitive market ever since we went into business.

  3. NUESTRA SEÑORA DE LA ANTIGUA

    Spain

    Mill founded in 1963. We produce 10 000 000 to 2 500 000 kg of extra virgin olive oil, from olives supplied by seventy associates. After a selection and cleaning process, we send the olives to the mill to extract the oil, then filter and pack it in our plant.

  4. ACEITES EL SILO DE ANDUJAR, S.L.

    Spain

    We manufacture extra virgin olive oil of 3 types for cooking for cooking and toasts and salads and only for toasts and salads without acidity the entire olive harvest process in an artisanal way best quality it can be packaged with final consumer data we also have organic oils