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Pasteurized products - Manufacturer Producer - Spain

SpainManufacturer/producer
3 Companies 15 Products

  1. VEGA MANCHA - SPANISH CHEESE SPECIALIST

    Spain

    VEGA MANCHA is the international trade mark for the dairy products made by QUESOS VEGA SOTUELAMOS, CENTRAL QUESERA MONTESINOS and QUESERIA LAFUENTE. Our traditional sheep´s cheese farm is located in a small shepherds´ village not very far from Albacete, in the Region of La Mancha. Our cheese is being made using the ancient procedures which give its special flavour and quality to this cheese made of 100% local sheep milk in both varieties raw & pasteurized, with Protected Designation of Origin status (Manchego). Through our partners, we can offer the most famous Goat´s cheese like Murcia al Vino DPO, Murcia Curado and Goat Log; and Cow's cheese like Mozzarella, Cheddar, Emmental. Our market is expanded all over the world in more than 40 countries. Our brands; Vegamancha, Vegasotuélamos, Paraje Sotuélamos, Vega Gourmet, Montesinos, and LaFuente; are a seal of guarantee and high standard. Apart from that, we can provide your company with any other cheese or speciality coming from Spain.

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  2. PROCASA - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A.

    Spain

    The company PROCASA - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A., is a Manufacturer/ Producer, which operates in the Egg products industry. It also operates in the liquid egg products, egg whites, egg yokes, and sale of pasteurized products and eggs industries. It is based in Reus, Spain.

  3. ÁNGEL BALDOMÁ S.A.

    Spain

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    ÁNGEL BALDOMÁ S.A. started its adventure more than 60 years ago with its own farms at Balaguer in the province of Lleida. We specialise in the production, grading and distribution of fresh eggs and egg by-products. Classification of egg-based products that we produce and sell: - Pasteurized liquid eggs. - Pasteurized liquid egg whites. - Pasteurized liquid yolks. - Boiled eggs (in-shell or peeled).

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