Spain, Valencia
186km
... paella chef who will explain all the steps to follow in order to prepare the recipe for an authentic Valencian paella or different varieties. We will bring all the ingredients, machinery, burners, butane, cooking utensils, single-use tasting utensils, support tables, etc., and handle all the setup and teardown involved, both for making Valencian paella and any other type (vegetable, black rice, fish, etc.). This way, they will interact with each other, tasting all the different paellas made.

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