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Results for

Industrial freezing - Spain

Spain
  1. FRILLÉMENA S.A.

    Spain

    Frillémena, S.A. is a family-run company that since 1981, has been providing refrigerated warehouse services. The company currently has 16, 500 m² of premises, including 6, 835 m² of constructed surface, offering storage capacity for over 4, 000, 000 kgs of goods.

  2. RASERCLA, S.L.

    Spain

    The company RASERCLA, S.L., is a Service Provider, which operates in the Warehouses - cold storage industry. It also operates in the Frozen foods, industrial freezing, frozen products warehouse, and controlled temperature warehouses and cold-stores industries. It is based in Sevilla, Spain.

  3. GAICTECH

    Spain

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    GAICTECH, a leading company in the manufacturing of machinery for the canning and freezing industry, specializes in tuna, pelagic and shellfish sectors. Our team, with extensive experience, has established us as a global reference in fish and seafood canning equipment, serving over 45 countries. Committed to innovation, we lead the sector with energy-efficient and easy-to-maintain industrial canning machinery, making us the preferred choice especially for complete processing lines.

  4. TUCAL

    Spain

    The company TUCAL, is a Manufacturer/ Producer, which operates in the Refrigerants industry. It also operates in the industrial freezing equipment, and industrial cooling industries. It is based in Bergondo, Spain.

  5. CABO VIRGENES ESPAÑA SL

    Spain

    Cabo Vírgenes starts with the union of current partners with more than 4 decades of experience and a broad knowledge of the industry. Our activity is based in a vertical integration system starting with the extraction and processing of argentine red shrimp and ending up with distribution and final commercialization. Two vessels are acquired in 2008: el Cabo Vírgenes and Nueva Esperanza, moreover Rawson processing plant is purchased to Pescanova Group, where an important investment is done in order to adapt to latest freezing technology. This facility is located only to 400m from Rawson port, an strategic location that ensures freshness of raw material and counts with advanced freezing methods, which allow us to guarantee the highest quality standards.In 2011, Cabo Vírgenes España sets up in Spain (Palencia) and becomes the international operational and logistic center of the company, exporting to more than 30 countries worldwide. From 2012 until today continuous expansion and upgrading investments have been done in Rawson processing plant becoming one of the most modern within the sector in Argentina. In 2016 two new freezer vessels are bought in order to produce seafrozen shrimp: Mar de Oro and Anita Álvarez with a fishing capacity of 1400 tons. Currently Cabo Vírgenes is in and expansion process, with a growing fleet and increasing production up to 100-120 daily tons with yearly growth above 150%.