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Industrial cooking of food products - Spain

Spain
  1. FORMEX MAQUINARIA

    Spain

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    WE MANUFACTURE SOLUTIONS FOR DOSING YOUR PRODUCT We manufacture industrial bakery machinery and equipment for the food industry. We offer solutions in dosing processes for dense and semi-dense doughs, fillings, mixtures with solid particles, fluid and viscous pastes, and various other products. MACHINES THAT WILL HELP YOU TO: Increase production. Improve the uniformity of your product. Diversify your product range. Spend less time on your elaborations. MANUFACTURING RANGE: Dough dispensers for pastry and pre-cooked products. Filling injectors for pastries. Chocolate dispensers. Automatic capping machines. Machines for making biscuits. Machinery for decorations and topping. We are specialists in manufacturing workstations for making food products. By studying your product and the desired production we can create a work line adapted to your needs. WHAT CAN YOU MAKE? Cupcakes, muffins, cakes, shortbread, sponge cakes, ponquets, cakes, brownies, plum cake, sobaos, pancake, marble cake, creams, yoghurt, tarts, quiche, sauces, soups, brandades, mousse, croquette dough, lasagne, mashed potatoes.... YOUR PRODUCT. The company's philosophy is based on personalised customer service, advising and always looking for the best solutions for each case.

  2. YATECOMERE YOUR TAPAS COMPANY

    Spain

    a Spanish food manufacturing company called Your Tapas Company (Yatecomere in Spanish). We specialise in providing the catering industry in Spain (Taperias, hotels, hospitals, cafes, Michelin starred restaurants, catering groups and distributors) with ready or part cooked Tapas products, including different flavoured frozen artisan style Croquetas (Iberican ham, Iberican ham and wild mushroom, cuttlefish in their ink, cheese and spinach, octopus- all made with a béchamel filling rather than potato), Potato mixture for Spanish Omelettes, Meat & fish dishes including baby suckling pig (Cochinillo) and sauces. Our products come in a range of different formats across the chilled and frozen ranges. We also have a line of products/ ready meals which we sell through our retail sector of the company in Spanish Supermarkets.

  3. DESARROLLOS ALIMENTARIOS S.A.

    Spain

    Desarrollos Alimentarios S.A., trading as Frumen since 1978. The classic bread crumbs with a unique quality. FRUMEN industrial line, provides the cooked, precooked and frozen food industries with solutions that adapt to each customer based on the product to be processed, their production equipment and their needs in each and every one of the phases of elaboration. Personalized solutions of battering and breading, anticipating the needs of the food sector worldwide. FRUMEN Horeca line, provide distributors, hotels, restaurants and catering services with a wide range of breadcrumbs specialties ; classic, crispy, Spiced, Ecologic. The desired finish for each recipe. Leaders in Quality and Food safety, producing bread exclusively to be grated. Frumen´s motivation is "things done right".

  4. ALIMENTOS SANYGRAN, S.L.

    Spain

    Welcome to Sanygran. We are pioneers in the process of Legumeat, a new food concept on the use of legumes. At Sanygran, we expand the possibilities of an easy, healthy and affordable cuisine Legumeat was created as a healthy, bouncing and “easy to cook” product. It is made by legumes flour in order to produce Beef-bean, Bocados and Legumbreta line. We add rice flour to Lengüitas (Nuggets) and Milandessa. Our product is 100% natural without additives. We don’t use Genetically Engineered Ingredients. Our goal is to present a product that is pleasant, easy, healthy and affordable. The process is very simple. We use legumes flours that are dehydrated in few seconds by a technique known as extrusion This technique has been used widely by the food industry for decades. Food such as pasta or snacks are made by this technique, and in our case, we can consider it as an ongoing cooking process. The result of this ambitious and innovative Project is a new product that we name Legumeat®, meal with meat texture, suitable for any one and with an average content in protein around 50%. The product is presented dehydrated and the way to be prepared is by boiling it in water with the flavour we want to add. Finally, the product will be ready to be used in any recipe. It is suitable for celiac and vegetarians.

  5. COCINADOS Y PASTA S.L

    Spain

    The company COCINADOS Y PASTA S.L, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the lasagne, food industry, and pre-cooked foods industries. It is based in Beniparrell, Spain.