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Hand made foods - Spain

Spain
  1. PRECOFOOD S.L.

    Spain

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    PRECO FOOD WAS BORN IN 1990 From a mixture of culinary culture brought from Italy to Argentina and then carried to Spain. We are proud to be a food products company with more than thirty years of experience, specialized in the preparation process of precooked foods and foods derived from the wheat flour. Our star product are the “Argentinian empanadas ”, the dough for making empanadas (tapas de empanadas); the croquettes of many favors; the stuffed fresh pasta like “ravioli” and the pizzas, amongst others, using natural, high quality ingredients, without using any preservatives or colorings and some of our products are hand made. As a result of our elaboration process, we are able to study our clients’ needs, therefore being able to customize the formats and flavors to fit specific demands. We use frozen transport to deliver to the entirety of Spain and the rest of Europe. Vision Preco Food wants to be the number one company in Andalucia and a benchmark nationally and internationally in the making, sale and distribution of its precooked products. Mission Respond to the need of homes and businesses that need natural and quality products, with the best flavor and with customization possibilities, ready to heat and serve. Discover our selection of the highest quality pre-cooked frozen products. We offer you an exceptional variety of Argentinian empanadas, ravioli; ready-to-bake pizzas, homemade frozen croquettes and much more.

  2. MY FIRST PAELLA

    Spain

    My first paella works in Valencia city (Spain) and offers visitors an experience, including a guided fresh Market visit ( in the Ruzafa Market) and a fun paella cooking class. Our paella experience is a touristic attraction to experiment valencian cooking as a local. We will visit the famous Ruzaba market, and our guides will explain some couriosities of fresh foods in spain, the native vegetables, the uncommon meats as the rabbit meat, and the seafood, Paella is a proximity dish and all the ingredients of the traditional recipe are grown or got in Valencia In this market we will get the fresh ingredients to cook your first paella. Our paella workshop is suitable for groups, couples, friends, or also a single person. You can book a paella seafood paella experience, a vegetables paella or a traditional valencian paella experience. All of them are made with the traditional valencian paella recipe. Tis is a real hands on cooking paella class, and you will cook and learn to cook a paella. All of our paella experiences includes drinks, tapas, hamb , salads, deserts. and typical Spain and Valencia Drinks, as the "sangria", "cazalla" or "mistela". The paella experience last 3: 30 hours and the visitors ever get fun and learn.

  3. CP SLIPPERS

    Spain

    In the 60s, a humble family of Andalusian peasants migrated to the city of Elche. It was our desire to work in the burgeoning industry of footwear for big names in American footwear. Our family found a home here and settled in the area. In 1981, my grandfather went on a trip to Japan and discovered their tradition of leaving outside dirt outside by wearing slippers around the house. On his return to Spain, he started making some nice slippers at home from one piece of premium leather for his family and friends. I still remember the first time my grandfather gave me a pair of CP Slippers; that feeling of my little foot sliding into those slippers and the marvelous feeling of direct contact with the smooth leather, the comfort was comparable to walking around the house barefoot. That first feeling marked me forever. Years later, after training as a craftsman in leather working, CP Slippers was founded to share with the world the passion that I kept so fondly from my childhood.