Spain, Vigo-Pontevedra
... of frozen fish and seafood, working with a range of regular products and sourcing what our clients request. Most of these products are of Argentine origin, such as pink hake, squid, and shrimp in their various presentations. We also work with products from other countries, such as Boston squid, Alaskan salmon, hake, and squid from South Africa, Namibia, New Zealand, the Falklands, among others. In products of national origin, we have monkfish, hake, and quella, etc.
...prawns, octopus, squid, cleaned cuttlefish, dirty cuttlefish, baby cuttlefish, lobster, and Norway lobster. We also offer mullet roe and cuttlefish roe. We market HGT leather fish and produce various types of slices, loins, cubes, saku, fillets, portions, and tartar.
Spain, Barcelona
IMPORT AND MARKETING OF FROZEN PRAWNS...
Spain, Ayamonte
... company has become synonymous with quality, pleasure, and craftsmanship. You can also find pre-built boats and other naval-themed decorative items, as well as the works of Juan Manuel, which, although not for sale, remain on display for the delight and amazement of our visitors. We specialize in all types of fresh and frozen seafood. Our specialties are Mozambique prawns and the shrimp and scampi from the coast of Huelva.
Spain, Barcelona
MAPESCA, S.A. markets fresh fish and seafood sourced from the entire Spanish coastline and various EU countries. Our main products include: Blue Fish, Sardine, Anchovy, Horse Mackerel, Mackerel. White Fish: Hake (caught with longlines), national and imported Hake, national and imported Monkfish, Sole, Turbot, Cod, Sea Bass. Cephalopods: Cuttlefish, fresh and frozen Squid, fresh and frozen Octopus. Tuna: fresh and frozen Mako Shark, fresh and frozen Dogfish, Yellowfin Tuna, Bluefin Tuna, Albacore Tuna, Bonito. Aquaculture: Sole, Sea Bream, Sea Bass, Turbot, Corvina, Salmon, live Prawns, Bream.
... novelty (Spinach and Prawns, Philadelphia, Roquefort, Caramelized Onion, Hard Boiled Egg, etc...). Currently, we are introducing shredded Oxtail with its sauce on the side to make it easier for chefs, as our Oxtail is spectacular and hardly improvable. It can be used for finished dishes, croquettes, pastries, catering, canapés, etc. If you are interested in working with our products, please contact us to send you our special pricing for distributors, some samples of our products, and so you can personally verify the quality of our workshop. Sincerely, FRANCISCO RUZ 620283560...
Spain, Puerto De La Cruz
...Snappers, Octopus, Cuttlefish, Pampano, Sama, Sargo, Lemon Fish, Prawns, Corvina, Corvinato, Skipjack Tuna, Bonito, Listado, Melva, Cantarero, Goatfish, Sama Pluma, Mako Shark, Bacoreta, Pollock, Sargo, Red Mullet, Chicharro, Sardines, Horse Mackerel, Roncaro, Salted Fish, Salted Cherne, Salted Sea Bass, Salted Corvina, Dried Tollos, Dried Salted Fish, Dried Fish Roe, Salted Cod Loins, Cazon Tollos, Fish for Canning, Fish Fillets, Clean Squid, Wild Fish Fillets, and many more products that we send fresh and in frozen containers.
Spain, Alcobendas
...We produce under the brand "SONAR" lobster tails, prawns, shrimp, fish fillets, and cephalopods from Mauritania, Ghana, Angola, Oman, and Djibouti, for export to the USA, Canada, Russia, the UK, China, Japan, South Korea, and the EU. Top-quality products for the HORECA and RETAIL sectors. Certified; MSC, SGS, BRC, FDA, and HACCP. Our technical team oversees the entire production process to ensure...
Our company is continuously expanding in search of new products. We specialize in food and beverages. In our product portfolio, we offer: * Extra Virgin Olive Oil * Olive Oil Pearls (spherifications) * Sunflower Oil * Spanish Wines * French Champagne * Vietnamese Rice * Thai Rice * Pangasius * Squid * Whole Tuna and canned * Prawns * Frog Legs * Fish * Beef * Various Snacks * Seaweed Pearls...
Spain, Madrid
Family-owned business with twenty years of experience in the hospitality sector, dedicated to the production of completely artisanal gourmet croquettes, without preservatives or additives... Made entirely by hand, without machinery. We distribute to bars and restaurants. We offer a wide variety of croquettes: boletus, free-range chicken with pine nuts, venison chorizo, Huelva prawns, Pedro Ximenez sirloin... etc. We make them in many sizes and shapes. If you are interested, please contact us.
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