Spain, Guijuelo (salamanca)
...Made with selected meats from our Iberian pigs, our Chorizo Castro y González “Selección” presents in sight with an intense red-orange color of soft touch and medium hardness, with an intense aroma in which the paprika used in its preparation stands out gently. With an intense and penetrating flavor given by the Iberian Presa that we use in its preparation, it conquers the most demanding palates. SKU:N / A Shipping weight:N / A...
Spain, Guijuelo-Salamanca
...dried, and cured. Ingredients: Iberian pig loin, salt, natural aroma, paprika, natural spices, and synthetic casing. 100% natural ingredients. Allergen-free. Weight: 0.7-1.2 Kg Distribution and Transport Conditions: There are no restrictions at room temperature. If vacuum-packed, store at temperatures below 5ºC. The recommended consumption temperature is 15º-18ºC. Production Process: Marinated, seasoned, stuffed, dried, and cured Ingredients: Iberian pig loin, salt, natural aroma, paprika, natural spices, and synthetic casing Weight: 0.7-1.2 Kg...
Spain, Torrent
... from dried rhizomes of Curcuma Longa L. (turmeric) of Indian origin. Curcumin is crystallized, dried, and ground into powder to achieve purity. Turmeric can be produced in various forms, including water-soluble and dispersible powders or liquids, and can be highly concentrated if necessary.
Spain, Peligros
...A blend of additives, seasonings, and spices for the production of the uncooked meat derivative known as "Sobrasada"; due to the absence of limiting additives, it can be consumed fresh, air-dried, and/or cured through a maturation-drying process. Format: bag 3.6Kg...
Spain, Pozuelo De Alarcon
The company VELMAZARA SL is dedicated to the distribution and versatile storage of products from various food sectors in Spain and Europe. The food sector in which the company operates includes wholesalers, distributors, packaging, transporters, and versatile importers. The main products that the company markets are fresh and frozen meats, dried meats, such as hams, loins, and all kinds of cold cuts. Additionally, it offers fruits and vegetables. The distribution channels for the products are based on retail, wholesale, and collective markets.
Spain, Torrejon De La Calzada
... United Kingdom every 15 days. The prices displayed on the website are for the end customer; if you are a business, you need to contact us via email or WhatsApp to receive hospitality pricing. We offer a wide variety and high quality in our products. We have Extremaduran cured meats and a great selection of wine, beers, snacks, pastries... We provide the most sought-after products by Spaniards...
Embutidos Pajariel is a family-owned company founded in 1945 with its own manufacturing, producing high-quality traditional cured meats such as cured chorizo, barbecue chorizo, and cecina. Currently, the company has two production plants equipped with cutting-edge technology, combined with the most advanced and modern business management and quality techniques, making Pajariel a leading manufacturer in the agri-food sector.
Spain, Irun
Commercial PpLu is a young and dynamic company devoted to the export, distribution, and artisan sale of cold meat from the mountains in León. Natural cold meat products, without colorants or preservatives. In fact, cold meat products that respect the ancestral traditions of the mountains in León. (Spain)...
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