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Cod fillets - Spain

Spain
  1. MARTÍNEZ MORENO HNOS SL

    Spain

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    Wholesaler for a wide variety of fish. Fresh and frozen. Our special cephalopod lines: cuttlefish, squid and eels. Fillets of salt cod, panga and fish burgers. Imports, exports and sales of all types of fresh and deep-frozen fish. Our business covers markets all over the world, which enables us to offer products whose quality and price make them highly competitive. Our annual production is about two million tonnes.

  2. MESONES DEL SERRANITO

    Spain

    Our Mesón Serranito restaurant is located in the heart of a heaven-sent architectural enclave – la Maestranza de Caballería. It is a typical venue that is decorated in celebration of traditional bullfighting with ornamental touches such as capes, toreadors' costumes and fighting bulls' heads. The Andalusian cuisine prepared in our own kitchens presents the region's typical and traditional recipes that can be picked from the varied, high-quality menu. The speciality dishes you should not miss are: salt cod pilpil and fillet of veal.

  3. BACALAOS ALEJANDRA

    Spain

    THE BEST SALT COD FROM NORTHERN WATERS SINCE 1932. We create specific cuts for preparing the various dishes of our cuisine using a traditional cutting method. Accordingly, this cutting method enables us to customize the pieces, type of cutting, weight and size to our customers' tastes and specifications.

  4. DISCALGO 2012, S.L.

    Spain

    The company DISCALGO 2012, S.L., is a Wholesaler, which operates in the Food - import-export industry. It also operates in the salt cod fillet industries. It is based in Ponte Caldelas, Spain.