cheeses and dairy products Spain

...• Vacuumgassing seamers from Sapli are high performance solution for low and high production speeds. • The modular principle allows adding new seaming stations in the future, in case of increasing of production capacities. • Suitable for the seaming and vacuum gassing products in tinplate, aluminium, paperboard and plastic cans packaging across a wide range of industrial sectors...

...QUESOS NAVALMORAL S.A., founded in 2005, primarily produces Manchego Cheese with Denomination of Origin. We are the second largest producer of this well-known Spanish cheese (over 1,200,000 Kg. in 2016). The quality of our products is backed by BRC (Grade AA) and IFS (Higher Level) quality certificates, as well as the awards (Gold Medal) received at the international cheese competition "World Cheese Awards" in 2014, 2015, and 2017. We do not use Lysozyme, Natamycin, or any other additives in the production of our cheeses. They are completely natural.

... for the Horeca channel and pastry shops, such as: chocolate coatings, egg products, frozen fruits, cheeses, canned goods, etc. It stands out for its excellent service and customer relations, as well as its high-quality products.

... always been done. Located 5 km away in a 7000 m2 factory, the SANABRIA GASTRONOMY division manufactures processed cheeses, dairy products, and analogs, designing custom products for the HORECA sector, gastronomy in general, catering, and food services. In their own laboratories, they follow the latest trends towards lactose-free products, environmentally friendly practices, concern for animal welfare, and human health, seeking innovative solutions such as vegan cheeses and other 'free-from' products.

... making cheese and butter. Passionate and demanding in every process, thanks to our way of being and doing. CADÍ, Cheeses and Butter, with the essence of the Pyrenees. The experience gained over generations and the expertise of a century-old cooperative are the essence of our products.

... location of our company in Goat Cheese. We recommend: Fresh Burgos Cheese, Special 100% Goat Fresh Cheese. Smoked Cheeses, Wine Cheeses, Gran Palancares Cheese, DOP Aged Cheese. Cheese creams specially designed for Hospitality and Industrial projects.

We are a family of goat cheese manufacturers, artisanal and traditional, with all the flavor and quality that goat cheese deserves. We come from Elche, Alicante. We have over 30 years of experience in the industry. Among our brands, you will find Caprillice cheeses, such as the aged Caprillice cheese, the napkin cheese, or the rosemary goat cheese. We distribute our cheeses throughout the national and international territory. We are passionate about cheese. Dare to taste the best goat cheese in the world!

Granja el Prat is an agricultural complex located in Ametlla del Vallès. Every day we milk about 130 cows, and thanks to them, we produce milk and other dairy products such as yogurts, flans, fresh cheese, and ricotta. Our main objective is to ensure the best quality, texture, and flavor of our products in the most natural way possible. To guarantee this quality, we take care of everything from...

Distribution and sale of Iberian products such as hams, shoulders, sausages, Serrano hams, Serrano shoulders, and Serrano sausages. Distribution and sale of cheeses and dairy products. Distribution and sale of extra virgin olive oil.

... and dairy products for retail, foodservice, and industry consumption. Our focus on quality, versatility, and functionality sets us apart. If you want to provide the best to your customers, Arla is your safest bet as a cheese supplier. We have the following product ranges: - Mozzarella Cheese - ideal for baking on pizzas and pastas - Havarti Cheese - favored by Spanish consumers - Emmental Cheese...

...VEGA MANCHA is the international trademark for the dairy products made by QUESOS VEGA SOTUELAMOS, CENTRAL QUESERA MONTESINOS, and QUESERIA LAFUENTE. Our traditional sheep's cheese farm is located in a small shepherds' village not very far from Albacete, in the Region of La Mancha. Our cheese is made using ancient methods that impart a unique flavor and quality to this cheese, crafted from 100...

Artisanal cheese and dairy products factory. Specializing in pressed, fresh, semi-cured, and cured goat cheeses, made from both pasteurized and raw milk. We also offer lactose-free goat cheese and natural goat yogurt. Our products stand out for their quality, flavor, and authenticity, and have been recognized over many years in prestigious regional, national, and international competitions.

...International Trade. Export & Import. Spanish products to different countries around the world. The products we trade are: - Olive Oil. - Wine (different Denominations of Origin). - Dairy products and their derivatives (whole UHT milk, skimmed, semi-skimmed, yogurts, cooking cream, flavored shakes, cheeses, etc.) - Fruits and vegetables (fresh and frozen). - Frozen prepared meals. - Juices in different flavors. - Jams.

Marketing company for food products primarily aimed at the hospitality industry and traditional commerce. Specialized in cold cuts, hams, cheeses, and dairy products.

We supply both raw materials for the food industry and mass consumer products to distributors worldwide. We specialize in dairy products (cheeses, whole and skimmed milk powder, frozen bread and pastries). Our products are of high quality. Request a quote to any port in the world. Julio Fernando Luque Key Account Manager julioluque@merkax.com...

... nutritional properties that, combined with the 100% artisanal production and aging process, make our cheeses a gourmet and very healthy alternative to traditional cheese without losing any of their flavor, texture, or craftsmanship. Regarding allergens, our cheeses contain no gluten, soy, or dairy... Furthermore, in our workshop, we do not produce items with other allergens, so there is no possibility...

... suitable for consumption over a short or medium period (for example, dairy food technology industries that process milk and produce yogurts and cheeses, or meat food technology industries dedicated to making sausages), and canning food technology industries, whose purpose is to transform food products into processed goods that can be stored under conditions for long periods (preparation and canning of preserves, preparation of frozen products, etc.).

... distribution of essential products for the hospitality industry, such as domestic and imported cheeses, vegetable and fish preserves, sauces, cold cuts, creams, butters, dairy desserts, pasta, egg products, grissinis, pâtés, flours, oregano, and many other quality products. To provide the best service, it directly manages logistics, delivering products with its own means to ensure the continuity of the cold chain at all times.

... make up the consortium. Our products are healthy and exquisite. They are made with the finest raw materials and are 100% natural, without preservatives or additives. We produce and export organic blueberries, anchovies and fish preserves, yogurts and dairy desserts, fruit jams, fish pâtés, cooked legume dishes, frozen croquettes, cheeses, chocolates, soluble cocoa, and hot chocolate. We hold...