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Cheese making machine - Spain

Spain
  1. FORMEX MAQUINARIA

    Spain

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    WE MANUFACTURE SOLUTIONS FOR DOSING YOUR PRODUCT We manufacture industrial bakery machinery and equipment for the food industry. We offer solutions in dosing processes for dense and semi-dense doughs, fillings, mixtures with solid particles, fluid and viscous pastes, and various other products. MACHINES THAT WILL HELP YOU TO: Increase production. Improve the uniformity of your product. Diversify your product range. Spend less time on your elaborations. MANUFACTURING RANGE: Dough dispensers for pastry and pre-cooked products. Filling injectors for pastries. Chocolate dispensers. Automatic capping machines. Machines for making biscuits. Machinery for decorations and topping. We are specialists in manufacturing workstations for making food products. By studying your product and the desired production we can create a work line adapted to your needs. WHAT CAN YOU MAKE? Cupcakes, muffins, cakes, shortbread, sponge cakes, ponquets, cakes, brownies, plum cake, sobaos, pancake, marble cake, creams, yoghurt, tarts, quiche, sauces, soups, brandades, mousse, croquette dough, lasagne, mashed potatoes.... YOUR PRODUCT. The company's philosophy is based on personalised customer service, advising and always looking for the best solutions for each case.

  2. MOZZARELLA NAPOLI

    Spain

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    Choose the type of cheese you like and we will mix it for you. Thanks to the continuous advice of an Italian team of experts, we have organized our production mode to match current criteria, yet have preserved the taste of traditional authentic mozzarella. Our innovative chopping system means that the mozzarella reaches its expiry date without becoming sticky. We make a stringy cheese that melts and spreads while retaining its extraordinary shape with suitable browning.