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Results for

Cutting room

SpainBarcelona and CataloniaManufacturer/producer
  1. INCARFOODS COMPANY S.L.

    Spain

    We started in 2009 and dedicated ourselves to the cutting and commercialization of pork. Product quality and efficient service distinguish us in the sector as dynamic and competitive as ours. Agile and punctual supply: we complete the service with timely management of orders. The objective is to ensure total control over the shipping processes and adaptation to the needs of the customer. The most modern technology and an integral pest control, water quality for cleaning and disinfection, high standards on meat inspection and demanding hygienic practices are our guidelines to protect consumer health. To meet the growing demand and adaptation to veterinary requirements and quality, we have launched an extensive program of construction of new facilities in Roda de Ter that will be carried out over 3 years, in 3 phases: In a 2nd phase (completion in 2019) - construction of a new cutting room. In a 3rd phase (completion in 2020) - extension of the freezing warehouse reaching 8.000.000 kgs capacity. Since its creation in 2009, INCAR FOODS COMPANY, SL has maintained a very significant sustained growth (over 20% each year), focusing mainly on the foreign market.

  2. BLASAU S L

    Spain

    BLASAU is a company specialising in the manufacture of products for slaughterhouses, cutting rooms and the agri-food industry in general. We are a family business founded in 1977 which set out manufacturing various steel items. With extensive capacity to adapt to client requirements and always seeking new markets, BLASAU began specialising in 1995 in the manufacture of products for the agri-food industry.

  3. FRISELVA SA

    Spain

    Refrigerated abattoir and cutting room for pigs. We trade in pork on the Spanish market and internationally.We export our goods worldwide.

  4. VIVERS JM VIDAL, SL

    Spain

    Vivers JM Vidal is a nursery specialized in the cultivation of olive trees from Spain. We produce and distribute all sorts of varieties of olive trees throughout Spain, arriving at consolidated level, as well as by different parts of the world. We manage and control all stages of plant growth: 1 From the production of cuttings with roots in paper pots, into specialized rooms irrigation. 2 Plant them in pots of 7x7x8cm, where they grow in the greenhouses until to get a good size. 3 Finally they pass to processes of pruning and quality controls. We have an external technical department that performs rigorous quality controls of the mother plants and it controls the quality of the olive trees we produce in the nursery.The team of the Dept. of Agriculture of Catalonia Government come to the company, minimum once per year, to control that the mother plants are free of pests and verify that we make a proper use of pesticides. It also does regular chacks to control the origin and varieties.