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Asparagus - Spain

Spain
  1. THE GOURMET CORP

    Spain

  2. VIVEROS SECUEDUCTOS S.L.

    Spain

    Our company, Viveros Secueductos, produces and sells varieties of strawberry plants and asparagus crowns to be transplanted and put into commercial production.

  3. CONSERVAS MEDRANO

    Spain

    At Conservas Medrano we make preserved food of high culinary value. We use the best raw materials and ingredients to produce gourmet preserves and ready-to-serve dishes. Get to know our brands: -La Tudelana: the best of the Navarra fields, artichokes, asparagus and piquillo peppers, foods with a protected appellation of origin and geographical indication -Aimar: the best preserves from the sea, bonito from the north and ready meals from regional recipes. Products with the Reyno Gourmet and Artesanos de Navarra stamps -Casa Medrano: legumes and traditional dishes such as vegetable stew, cooked beans, partridge and pickled quail. -Casa Medrano Eco: our line of totally organic vegetables -Vencerol: canned vegetables and preserved food with quality at the best price. Ideal for businesses, professionals, horeca, restaurants... Discover our wide range of high quality and healthy products. We bring to you the best vegetables and the best of the Mediterranean diet, because it is easy to eat tasty and healthy at the same time.

  4. OBRADOR DE LAMPREA

    Spain

    After three generations dedicated to elaborating and serving lamprey in our restaurant, we have created the Obrador de Lamprea marque to apply our experience and tradition in developing our product which begins by smoking the lamprey with oakwood shavings in a standardized and purely handcrafted method.The smoked lamprey is rehydrated by soaking it in water, it is then filled with the best quality Spanish ham and boiled eggs, cooked and vacuum wrapped.No preservatives or artificial colouring are used.In Galicia it is traditionally served as an entrée accompanied by a cold vegetable mix. Another popular recommendation is to eat it with fresh bread; either on toast or as an excellent sandwich. Served in salads, finely chopped and dressed with light Modena vinegar. Further ideas include; serving together with grilled fresh green asparagus, with baked potatoes, caramelized Piquillo peppers or caramelized mixed berries. Our lamprey is also delicious with all maize bread or tartlets.

  5. CONSERVAS RAJOPE

    Spain

    Our family business is devoted to drying, preparing and selling fruit and vegetables, raisins, peach halves and red peppers. Furthermore, we also preserve canned produce such as asparagus, peaches in syrup and piquillo peppers. We incorporate new flavours into them using our traditional products such as chorizo pepper flesh, red pepper flesh, fruit compote and greengages steeped in brandy.