shortcrust pastry

...W: 120 - 130. Type '00' flour obtained from selected Italian and European grains. Ideal for quick doughs, it allows for a crumbly and flavorful pastry. Recommended for all preparations based on shortcrust pastry: tarts, cookies, canestrelli, and small pastries, dry biscuits, wafers. 10KG...

... contact with food, making them ideal for various pastry applications. The company takes pride in its fast response and delivery times, ensuring that even last-minute orders are promptly fulfilled. AMC Teixeira's products are not only functional but also aesthetically pleasing, with customization options to match its clients' branding. This dedication to customer satisfaction and product excellence has established AMC Teixeira as a leader in the disposable products market for pastry.

...Rice or shortcrust pastry puff pastry...

...The dark chocolate tartlet is a delicious dessert that enchants the senses, perfect for chocolate lovers. This delicacy consists of a crunchy shortcrust pastry base, baked to perfection to provide that buttery and crumbly touch that melts in your mouth. The heart of the tartlet is a rich and velvety dark chocolate filling, intense and deep, which creates a sublime contrast with the sweetness of...

...Semi-finished product for shortcrust pastry, easy to use, ideal for classic applications such as cookies, tarts, tartlets, and shortbread. Format: 10 kg Dosage: 100%...

...Round pure butter shortcrust pastry, frozen and ready to roll out. Depending on the recipes, feel free to pre-bake. Weight: 6x250g...

...MOROLA tazzotto, besides being a charming gift idea, is truly delicious. It is a biscuit cup made with shortcrust pastry that has a very pleasant taste. It holds up with hot espresso for about two hours and can also be used as a base for preparing desserts with cream bases and various types of toppings. It’s also great for an ice cream cup. Handcrafted, in addition to the gift packaging in a...

...For products where the key role in the technological process and the formation of the quality of the final product is played by the used fatty raw materials (shortbread cookies, cream semi-finished products, puff products), you should choose specialized margarines - products that have highly specialized consumer properties that provide improved quality characteristics of the finished product. This group includes margarines for puff pastry, shortcrust pastry and creams. For the production of products from shortcrust pastry and muffins, MT Ecopay margarines are ideal.

... particularly, with many varieties of lime, from kaffir lime. BENEFICIAL EFFECTS Although it contains less vitamin C than lemon, lime is still an excellent dietary source of ascorbic acid. 100g of lime provides about 35% of the recommended daily value. The pulp and peel of lime contain polyphenols and terpenes that improve metabolic condition and hinder tumor formation. IN THE KITCHEN Lime juice can be used in cooking to marinate chicken. The lime peel can be used for cakes, muffins, or shortcrust pastry for tarts.

... advantage," that of authentic flavors, to our range of gluten-free products. Safety and peace of mind: We pay special attention to the selection and securing of our raw materials to offer high-quality products guaranteed to be gluten-free. Custom gluten-free formulation: Whether it's bread, shortcrust pastry, biscuits, crepes, sandwich bread, or pastries, we adapt to our clients' specifications to formulate the gluten-free solution that meets their needs.

...Hirschhornsalz, also known as ammonium or ABC leavening agent, is a powerful leavening agent. It was previously derived from deer antlers or horn and leather waste, which explains the origin of its name. Hirschhornsalz is a baking leavening agent. It is used to lighten flat baked goods, such as shortcrust pastry, speculoos, or gingerbread. It is not suitable for high-rising baked goods (e.g...

...Small and delightful artisanal shortcrust pastry shells filled with apricot jam. The Forneria Veneziana tartlets are made with NATURALLY GLUTEN-FREE FLOURS and without the use of gluten-containing flours. In this version, they are also free from milk and dairy products. The SHORTCRUST PASTRY is made from rice flour and buckwheat flour, corn and rice starch, and eggs. A sweet idea for both adults...

...Rotary machines have the unique feature of a cylinder with molds where the dough is pressed to form the design of the biscuit. The advantage of a rotary machine is that you can write on the biscuit, create a 2D design on top, and shape it as you wish. The dough to be used should be a shortcrust pastry with a certain fat content. Our experts will be at your service to assist you during the startup...

...This 43 cm long beech rolling pin with a diameter of 5 cm is ideal for rolling out all kinds of puff, shortcrust, and crumbly pastry! Reference: DITNRP43 In stock: 58 Products Dimensions: 430 mm - Ø 50 mm...

...Crispy shortcrust pastry with almonds and fig or grape jam, 500g of pure Apulian craftsmanship in this ready-to-share cake.

...Ingredients: wheat flour, sugar, butter, eggs, candied lemon peel, baking powder, natural lemon flavor, salt. The palet is a dry biscuit made from shortcrust pastry. It is thick, about 1.5 cm, and contains an average of 20% butter as well as vanilla sugar. Its name comes from the game of palets, whose metal pieces are shaped like the biscuit.

...WE ARE PRODUCERS OF: SICILIAN CANNOLI SHELLS, CARNIVAL CHIACCHIERE, TRADITIONAL SICILIAN COOKIES, MARTORANA FRUIT - WE ARE DISTRIBUTORS OF CAVALLARO RICOTTA (100% sheep frozen sweetened ricotta) - DISTRIBUTORS OF SEMI-FINISHED PRODUCTS FOR PASTRY (shortcrust pastry tartlets and boats, puff pastry cannoli, etc.) - WE DELIVER THROUGHOUT ITALY AND ABROAD - FEEL FREE TO CONTACT US FOR OFFERS ON OUR PRODUCTS.

...We are manufacturers of all types of bases for pastry and ice cream. In addition to working with sponge cake, we offer a wide range of products for cakes and derivatives, brownies, cookie bases, shortcrust pastry, or cheesecake. And if you can't find what you're looking for, consult with us about new developments.

...A typical cake from the French market, made with a shortcrust pastry and almond cream.

...Rice flour mixture for shortcrust and puff pastry...

...Espresso cup made of crunchy shortcrust pastry covered with a glaze resistant to high temperatures. Gift box containing 6 mixed cups: 3 with White Glaze and 3 with Chocolate Glaze.

... Ingredients: 1 shortcrust pastry 200 g fresh goat cheese 4 eggs 200 ml liquid cream 1 tablespoon chopped chives Salt and pepper, to taste Preparation: Preheat your oven to 180°C (350°F). Place the shortcrust pastry in a tart pan and prick it with a fork. Crumble the fresh goat cheese over the tart base. Reference: AR805132 Ean13: 3760306805132...

...Shortcrust pastry biscuit with a soft interior filled with cherry and sour cherry jam, glazed on the surface. It is a biscuit that can be enjoyed at any time, and its weight ranges from 40g to 400g.

...A rectangular shortcrust pastry tart filled with apples. Instructions: FROZEN Fry in hot oil at 182°C for about 6 minutes. Due to the very hot filling, let it rest for 10 to 15 minutes before serving.

Easymac Srl produces machines for the food industry. Rolling lines: complete lines for bread, pizza, and pasta lamination with various configurations depending on your needs. Suitable for puff pastry, yeast dough, and Danish pastry. Production lines: our work tables meet both artisanal and industrial requirements. It is possible to configure them according to the production needs. Suitable for...

...Ideal for plum cake, onion cake, cream cake, or pizza. Whether it's yeast dough or shortcrust pastry, this sturdy steel sheet ensures even baking results and excellent browning. The cake practically 'falls' out and becomes really crispy. High-quality silicone-resin coating with ceramic content ensures long durability! Condition: New...

For forty years in the semi-finished products sector for sweet and savory items, Buongelo offers the top range of products for pastry chefs and pastry laboratories. Caps for sfogliatelle and frozen semi-finished products prepared in shortcrust pastry, brioche dough, or puff pastry, leavened or to be leavened, for the best recipes of sweet and savory dishes from the Neapolitan tradition...

... delights you with an extensive range to prepare a delicious meal. With a puff pastry product or quiche base, you can quickly create a tasty dish. Desserts Pidy offers a wide assortment of sweet products. Our shortcrust pastry is an absolute favorite. We have also adjusted our recipe for the choux pastry, resulting in delicious and uniform products. Frozen Pidy also has an extensive Frozen range. As a trendsetter, Pidy has developed the "pre-baked" tarts. This is a partially baked shortcrust pastry tart with only advantages.

...The NIEDERRHEINISCHE FORMENFABRIK Gerh. Janssen & Sohn GmbH & Co KG develops and manufactures pastry forming machines for the efficient processing of shortcrust pastry, such as butter cookies, fine tea cakes, speculoos, or tartlets. They are also used for the production of gingerbread and printed cookies, as well as for shaping marzipan.

Manufacturer of machines for the food industry. Specifically, our company produces depositors (small, medium, and large production) suitable for any type of dough (shortcrust pastry, whipped shortcrust pastry, soft dough, gluten-free dough, almond dough, or any other ingredient).