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Service Provider - Processed cheese

Service Provider
  1. CASEIFICIO VALD'ORCIA

    Italy

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    The production of Cacio di Pienza is an age-old tradition that's been handed down from generation to generation. The milk producers have come together to form the Cooperativa di Cotignano, maintaining and using the traditional processing method: the supply of milk with characteristic aromas from the typical herbs of the Val d'Orcia meadows, refined maturing techniques and, above all, painstaking attention to the quality of the cheese.

  2. SARCA S.R.L.

    Italy

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    Sarca is based in Soragna and vacuum packages hard and semi-hard cheeses including Parmigiano Reggiano and Grana Padano using thermoformed and modified atmosphere Cryovac process, in film and bags. Organising shipping in Italy and abroad including container loading operations, groupage, assembly, warehousing services and shipping platforms.

  3. AQUALITY SYSTEMS

    Greece

    AQuality Systems is a consulting company with main activity to provide consulting services on developing, establishing and implementing Quality Management Systems as well as Food Safety Management Systems. Our company provides specialised solutions for all food sectors production.We cover all kinds of primary sector production enterprises that process, pack, store, transport and distribute foods, such as cheese dairies, olive and olive oil processing and bottling companies, meat processing industries, industrial slaughterhouses, bakeries and bread production industries etc. Furthermore, apart from food industries, our company undertakes the planning and the application of Quality Management Systems such as ISO 9001, Environmental Management Systems ISO 14001 and Management Systems for Hygiene and Safety at Work such as OHSAS 18001 in commercial companies, hotels, technical companies, etc.

  4. BM TRADING S.R.L.

    Italy

    BM Trading S.r.l. are an Italian based company with the constant aim of sourcing, providing and supplying the finest food and beverage, made only by certified producers, at very competitive prices. Our slogan is “Only Italian Quality”, standing for greatest care taken in the selection of high quality products, achieved by the use of premium raw materials and guaranteed processing methods. The following range of products, available both for HoReCa and Delikatessen operators, will be continuously updated with the addition of new specialty items, so as to offer our customers an extensive choice to cope with their specific market requirements: Artisan based Dry Pasta Grilled and Pickled Vegetables (also from organic agriculture) Red Wine of Monferrato and from the Campania region Mozzarella and Ricotta Cheese (from buffalo or cow milk) Cold cuts (ham, salami, speck, bacon, also aroma flavoured) Olives and Olive Oil Capers Fine Biscuits (also of organic production)

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Service Provider - Processed cheese

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4 Companies

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