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Service Provider - Allergen-free plant

Service Provider
  1. CHRISTIE INTERNATIONAL LIMITED

    United Kingdom

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    Christie International Ltd, based in south-west England, is the official outsourced export sales department for a number of UK-based FMCG food, drink and non-food manufacturers covering a wide range of categories including the following: Biscuits, Cookies and Shortbreads Snacks Confectionery Chocolates Breakfast cereals Tea and Infusions Spreads and preserves Sauces Quinoa Health and Wellbeing range Oils and Sprays Spring Water Personal Care Health and Beauty Household cleaning We take title to product and develop export markets in partnership with the brand owners. We have a very flexible approach as we can consolidate mixed container orders from our partners at our UK facility prior to shipping to market. We also provide full documentation and any pack labelling that may be required. In addition, in some cases and subject to volumes, we are able to provide a contribution to promotional costs that may be required to gain entry to the market. The brands cover sectors that can help drive footfall and sales revenue and more specialist niche products that can add a point of difference to current assortments. All ranges are adapted for standard retail outlets whilst there are a number of sku’s suitable for food service, high-end retail, or specialist “health and wellbeing” channels. For further details please see our website: www.christie-international.com or call us on +44 (0)1453 874 170

  2. ANASCAN LAHN

    France

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    LAHN (Natural Oil Analysis Laboratory) specialises in the quality of control of natural oils and saffron. We prepare conformity reports in relation to the AFNOR, ISO and CODEX standards, the Pharmacopoeia or European regulations. The quality control of olive oils serves to establish EXTRA VIRGIN conformity, which is mandatory when marketing olive oil pursuant to regulation CE 2568/91. We analyse all types of edible oil (sunflower, walnut, hazelnut, camelina, safflower, castor, sweet almond, sesame, hemp, rapeseed, nigella, grape seed, soya, argan, etc.) and prepare conformity reports in relation to the CODEX standard. The laboratory analyses the composition of essential oils (lavender, lavandin, thyme, sage, rosemary, hyssop, etc. We prepare allergen data sheets, standard data sheets and IFRA certificates for the use of essential oils as ingredients in cosmetic products. The laboratory can also analyse a number of physico-chemical parameters: acid value, peroxide value, density, refractometry. The peroxide value is particularly important in evaluating the dates of minimum durability (DMD) of oils. The laboratory also analyses saffron in accordance with the ISO 3632 standard. Our laboratory performs all these analyses and prepares the regulatory documents with a high level of reactivity. Our reports can be prepared in French or English.

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Service Provider - Allergen-free plant

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