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Biological service - Serbia

2 Companies

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HERBA D.O.O.

Serbia

Speciality The production and processing of dried, raw plant products have been our business for quarter of a century. Our assortment contains medicinal and aromatic herbs, essential oils, spices, teas and production of vegetable seeds. To our customers in trade and industry 100 products from the region of the Balkan Peninsula and whole world are available year round: from conventional or biologically-controlled plantations up to hand-picked wild-grown collections, while preserving natural resources. Company Herba is a modern, family-run business with an almost 30-year history. Our company is absolute leader in the export in Serbia and in the region, trading in the production and the processing of herbs, spices and raw plant products as well as offering services to customers. Long-term contacts to selected suppliers enable us to import directly from countries of origin throughout the region. Quality To meet our own high demand for top quality, we prefer using whole plants - raw plant products which have not been chopped up or processed in any way. The processing and treatment of raw material takes place at our own production facilities in accordance with the highest standards. We rely on the knowledge of our long-term, experienced and dedicated co-workers together with modern technology equipment.
ŽITOBANAT

Serbia

Žitobanat" is located in Vrsac, Serbia, with a years-long successful business history dating back to 1959. The main activity of the company is the production, storage and sale of our mill products. Žitobanat specializes in the production of certain types of flour that are standard in our offer: 1. Wheat white semi-sharp flour-type 400, quality A1-B1 group used to make the finest pastries and cakes. (1kg, 5kg and 25kg pack) 2. Wheat white flour-type 500, which is richer in minerals, vitamins and fats and has a higher nutritional value that is ideal for the finest bakery and confectionery products. (1kg, 5kg, 25kg and 50kg pack) 3. Wheat semi-white flour-type 850 containing several parts obtained from wheat grains and therefore has a higher mineral, vitamin and protein value. This flour is intended for making biologically high quality pastries. (5kg, 25kg and 50kg pack) 4. Wheat gritz (Semolina)-type 400, which is a byproduct of grinding before flour is obtained, and is extremely rich in minerals and vitamins, and adapted for certain types of final products. (1kg and 50kg pack) With our products, you and your needs are in safe hands because our primary goal is to deliver the highest quality product possible, as our decades of business experience proves. Please also take a quick look at the short presentation of our company and our services.

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Biological service - Serbia

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