packaging for meat Russia

...-absorbing napkin. Our trays are with hermetic (deaf) sealing, so that the liquid cannot flow out. A moisture-absorbing napkin in a tray makes a packed product - meat itself or minced meat remains fresh and dry. We also make lower thermoforming belts with a wide range of operating temperatures - they are used for fish packaging (fresh, salted, smoked), for smoked meats and semi-finished products (sausages, delicacies, frozen blanks for cutlets, stuffed cabbage, pancakes and other dishes). With us you have the best packaging solutions for your products!

... for cream soups and pureed soups","Potato chips and snacks","Sphere of meat semi-finished products","Semi-finished products","Moisture regulators in baked goods"],"Advantages of Potato Flakes from Pogar":["Production according to customer specifications","Waste from French fries is not used","More than 1500 hectares of own potato fields","Use of individual potato varieties"]}...

...Sunflower oil "Krasnodarskoe otbodnoe" has a very delicate aroma. The oil is purified from harmful impurities and free fatty acid residues. Perfect for frying meat, fish, and vegetables. Refined, deodorized, frozen, best grade. Complies with GOST 1129-2013. Sunflower oil "Krasnodarskoe otbodnoe" is packaged in PET bottles with volumes of 0.87 l, 0.9 l, 1 l, 4.5 l, and 5 liters. Packaging: 0.9 l...