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Food systems

RussiaMoscowManufacturer/producer
  1. POLYER LLC

    Russia

    PolyER is one of the leaders in manufacturing of Plastic food packages produced. PolyER offers a wide range of products, including PP & PET food containers, salad bowls and deli containers, hot, cold cups. Industrial warehouses occupy the area of 60 000 square meters. 11 extrusion lines and 30 European-made thermoforming machines produce 300 million units of products ISO 9001: 2008 Quality Management System, ISO 14000 environmental management system and certification according to ISO standard 14000, FSSC 22000 Food Safety System Certification ensure compliance of PolyER packages with international requirements. PolyER focuses on the needs of its customers and builds customer relationships based on the principles of a mutually beneficial, fair and long-term partnership. We join the initiatives of the leading companies to reduce negative environmental impact, promote rational use of resources, as well as economic and social responsibility of business.

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  2. FELIZATA HOLDING

    Russia

    Felizata Holding LLC is a Russian manufacturer of dietary and natural products and supplements for weight loss. The company produces table sweeteners and dietary food products, supplies products to retail chains, cafes, restaurants, hotels, and sells them through online stores. Felizata Holding has been working with food raw materials since 2000. From its beginnings in health food ingredients, the company has grown into its own production of prebiotic sweeteners. The production capacity reaches 40 thousand packages of products per day. The production has implemented quality control systems HACCP and ISSO 22000. Felizata Holding offers sweetening agents for use in the preparation of hot and cold drinks, in the production of confectionery products. Most of the products produced are enriched with prebiotics (inulin, lactulose). These products can be used as diabetic foods as they have a low glycemic index. Table sweeteners "Prebiosweet" can be used both independently and as components in the preparation of health food.