coconut fiber Russia

...Coconut flour is flour made from dried coconut pulp. It is used in all sorts of baked goods, but mainly in confectionery, because of its mild sweet taste, typical of coconut. Coconut flour has a lower glycemic index than average grain flour and is also high in fiber, protein and healthy fats. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec...

...Coconut flakes are a dried and crumbled pulp of fresh coconut. Rich in fiber and healthy fats, coconut flakes take care of the beauty of your body from the inside. Also, this food supplement is rich in lauric acid, which reduces the risk of cancer development. Net Weight:100 gr. Gross Weight:150 gr. Shelf Life:12 months Storage conditions:Store at a temperature of 18 ± 3 ° C and a relative...

... flour can replace all or part of traditional flour for you. We recommend mixing coconut and, for example, almond flour to replace wheat. A large amount of fiber, on the one hand, is good for health, on the other hand, it means high hygroscopicity, so that flour absorbs moisture very well. This must be taken into account when calculating the proportions and add it less than traditional flour (about one and a half times compared to ordinary wheat). It will not be superfluous to add one more egg to the dough than in the usual recipe or use bananas. Coconut flour ha...

...Bite is not just a tasty snack, but also a very on the go meal. It is easy to control weight and to maintain muscle tone with bites help. INGREDIENTS: date paste (55%), hazelnuts (18%), coconut flakes (15%), pea protein, dietary fiber, brazil nuts (2%), chia seeds, ground cardamon, natural coconut flavouring (0.1%), ground nutmeg (0.1%). Protein 4.6 g:Fat 10.3 g Carbohydrate 19.3 g:Weight Вес 45 g...