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Products for "chemicals for non destructive"
DISINFECTANT - Bactericidal fungicidal surface disinfectant
ORBIVAL NEUTRAL BACTERICIDE FUNGICIDE. Surface disinfectant. Suitable for the Food Industry. Registration Number: 16-20/40-08313 - HA Description: Bac...
Cleaning Agents for Adhesive Processing - Additional Products
Cleaning agents for adhesive processing...
WIWOX® 340 Cleaning Chemical (Industrial Neutral Cleaner)
For more product information, please refer to the data sheet or contact us. - WIWOX® 340 is a mildly alkaline cleaner for grease, oil, and oil soot co...
Maintenance Products Greases Degreasers
Lubricants Cleaning and Degreasing Auxiliaries and Specialties Cleaning Equipment Maintenance Products: Lubricating Greases Cleaning Agents Degreaser...
Additive for use in polyamides (PA)
Additives from WTH GmbH enhance the properties of polymer materials depending on the desired effect and the selected product, including: processing ef...
Sodium thioantimonate(V) nonahydrate, Schlippe's salt
The chemical sodium thioantimonate(V) nonahydrate or Schlippe's salt [Na3SbS4·9 H2O] is used for coloring/patinating bronze and brass* as well as for ...
Hand Disinfection according to WHO Formula
LUKA Hand Disinfection according to WHO formulation, available in IBC - 5000 ml canisters - 1000 ml bottles...
Commercial Dishwashing Detergent - Dishwashing Detergent and Rinse Aid for Commercial Dishwashers
Dishwashing Detergent for Commercial Dishwashers Whether it's a standard commercial dishwasher, a glass washer, or a hood dishwasher, none of these ma...
Hydro Alcoholic Solution – 5L Canister
Hydroalcoholic Solution – 5L Canister Features: Hydroalcoholic solution recommended by the WHO for rapid hand antisepsis Certificates: See safety dat...
NEVASTANE ANTIFREEZE - ANTIFREEZE AND COOLANT LIQUIDS
Cooling circuits, including beverages, ice creams, and frozen food processing NEVASTANE ANTIFREEZE is recommended in case of accidental contact with ...
Food Standards - Standards and Reagents
Between the requirements for quality control of finished products and the demand for new products with added nutritional value, the agri-food sector f...
Enzyme - BAKING ENZYME, DAIRY ENZYME
{"BACKENZYME":{"Amylases":"EC 3.2.1.1","Protease":"EC 3.4.21.112","Cellulases":"EC 3.2.1.4","Glucose Oxidase":"","Transglutaminase":"","Lipoxygenase":...
Products for "chemicals for non tests"
USR Cleaning Agent
All USR cleaning agents have been specifically developed for ultrasonic cleaning. The cavitation-enhancing cleaners support the cleaning process whil...
Reference Material for Quality Control
Comparative analysis for performance repeatability, higher uptime, and faster troubleshooting Before analyzing critical analytes, evaluate and compare...
Chemical Analysis
Our laboratory conducts qualitative and quantitative analyses. We analyze both organic and inorganic samples, such as building materials for asbestos...
Chemical-Technical Products
Chemical-Technical Products - Adhesives/Sealants - FESAGO Fabric Marking Colors - Industrial Cleaners - Lubricants …...
Quality Control Analysis - Product and Material Compliance
POLYMEX has a dedicated laboratory for product compliance. Thanks to specific equipment, the quality control analysis service allows us to work on a w...
Environmental Specifications
Parfums par Nature is proud to adhere to the principles of "High Environmental Quality" Positive energy with 2 heat pumps 800m² of photovoltaic pane...
Enzyme - BAKING ENZYME, DAIRY ENZYME
{"BACKENZYME":{"Amylases":"EC 3.2.1.1","Protease":"EC 3.4.21.112","Cellulases":"EC 3.2.1.4","Glucose Oxidase":"","Transglutaminase":"","Lipoxygenase":...
Coolant Maintenance
Recording of machine data, manufacturer of the machine, type and use of the machine, tank capacity of the machine, type of coolant used,...
Cleaning Agents for Adhesive Processing - Additional Products
Cleaning agents for adhesive processing...
Consulting for Freeze-Drying - Optimize Freeze-Drying
Freeze-drying is an important process for preserving and formulating pharmaceutical and biotechnological active ingredients. When an existing process ...
Food Standards - Standards and Reagents
Between the requirements for quality control of finished products and the demand for new products with added nutritional value, the agri-food sector f...

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