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Provola cheese - Import export

5 Companies

1 Product

ZAPPALÀ S.P.A.

Italy

Zappalà is one of the main Italian manufacturer of dairy products. It is the largest Sicilian cheese supplier for the Italian retail market, thanks to a huge production capacity in 4 plants product-specialized. Expertise of primary dairy farm, several hundred employees, a solid brand image, concept of product differentiated by distribution channel and an efficient distribution platforms enable us to supply thousands of sales points in Italy and all around the world like in Japan, USA, France, Belgium, Switzerland, Germany and others. Zappalà has a wide and diversified range of diary products for retail, GDO and HORECA sales: MOZZARELLA, RICOTTA, MASCARPONE CHEESE (Pecorino, Caciotta, Provola, pulled-curd cheese) Zappalà is able to freeze, portioning (in regular or special forms) and slice different products. In addition to excellent nutritional and organoleptic properties, Zappalà products offer absolute safety in consumption: Quality certification HACCP, BRC. IFS.
NUOVA COMMERCIALE SICILIANA SRL

Italy

Nuova Commerciale Siciliana s.r.l. refines, trades and distributes food and wine since 1979. In the last 35 years the company has developed a complete range of services, customised according to the needs of the Hospitality, HORECA and Food and Wine sectors. It refers to the owners and managers of restaurants, deli and typical products shops, pub, hotel, farm holidays, cruises, supermarkets and similar, export companies and other dealers. It offers to the Food and Wine sector a selected assortment of Typical Sicilian Products, with a particular attention towards the Sicilian Typical Cheeses, as the Sicilian Pecorino (Sheep) Cheese, the Piacentinu Ennese (Cheese with Saffron), the Tuma Persa, the Cosacavaddu Ibleo, the Nebrodian Provola Cheese, the Maiorchino and the Vastedda del Belice. In 2001, the company becomes the solely distributor of the Formidoro branded dairy products, representing the excellence of ricotta, sheep and goat cheeses, handmade by using milk coming from Sicilian livestock only, and according to the ancient regional traditions. The company offers moreover dairy products coming from other Italian regions, a wide range of cold cuts, preserved, pasta sauces and seasoning, frozen foods, wine, liqueurs, spirits and other specific products for the hospitality sector.

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SICILIAN CHEESE

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OJSC "TUROV DAIRY INDUSTRIAL COMPLEX"

Belarus

The Open Joint Stock Company “Turov Dairy Industrial Complex” is an Belarusian up-to-date highly technological enterprise for production of semi-hard and soft cheeses according to Italian technologies. The assortment of produced cheese includes soft mozzarella, semi-hard mozzarella for pizza, mascarpone cheese, cream cheese, ricotta, provola fresca and affumicata, provoletta, scamorza. The technological process employed for producing dairy products at “Turov Dairy Industrial Complex” is environmentally friendly. Production complies with the requirements and standard of the EU. The Company operates and implemented foodstuff safety management system and quality control system. The Company’s products are represented at the market under Bonfesto, CooKing and Cheese Fables trade marks. The Company is constantly working on development of the formulas and bringing new types of products to the markets. The company exports about 80% of produced products to 16 markets. But it constantly looks for new markets and new partners.
ACHILLE SRL

Italy

Bello Fresco was inspired by a passion for the Neapolitan culinary tradition and the quality of our fresh products. Founded in the 1990s, the company started by delivering dairy products from the south to the north of Italy, gradually expanding its customer base. Today, in addition to dairy products, we offer fruit, vegetables, sweets and preserved products from southern Italy. Our mission is to offer genuine and authentic flavours, respecting traditions and fulfilling customers' needs.

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Provola fior di latte

Black olives

Seasoned olives

Norman Wine (6BT)

Pimpinella Wine (6BT)

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BERTELLI FORMAGGI S.R.L.

Italy

Bertelli Formaggi S.r.l. has been on the market for four generations trading excellent quality fresh and aged cheeses. We are a reference point for many European businesses when it comes to supplying not only Parmigiano Reggiano that has been aged from 12 to 60 months but also traditional Italian goat and sheep cheese. We also supply typical charcuterie such as salami, fiocchetto, mortadella, Parma ham, bresaola and may others.

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Provola cheese - Import export

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5 Companies